A little sweet and a little heat. Delicious and something different!

This made juicy and delicious flavored steaks. We couldn't get over how tender they were. I marinated sirloin steaks for about 16 hours, and used Burman's Memphis barbecue sauce that I picked up at Aldi's. Super good!

Such a fabulous tasting condiment! We loved it on our fried chicken!

Talk about stepping it up a notch! They are delicious and very much enjoyed with our steak!

We love this coffee cake! It has been made many times here and it is always enjoyed with our first morning coffee. I did take liberty with the topping and add some quick oats, chopped walnuts and more butter. Yum!

I made up a batch to use for dumplings and also a coffee cake. I love this mix! Will keep it on hand as we love biscuits and muffins and this is a good base.

I have made these several times this winter to have with beef stew, chicken and noodles and chicken and rice soup. The dumpling were tender and tasted so good. They completed the meal for us. We did add little dabs of butter over them at serving time. MMMmm good!

This was good with some baked haddock we were having, but I think next time I make it I will leave out the eggs and cut back on the horseradish. It seemed to overpower the fish a bit.

My dd wanted to make this to have with some fish we were having. It was very good! She didn't add any heat, which my dh was happy about. I will be making this myself soon because we enjoyed it so much!