
Zesty Zucchini Soup
Don't get me wrong - I like zucchini. But I'll be one of the first to admit that zucchini benefits from a little...
Zesty Zucchini Soup
recipe by: gkwillow on 1st Feb 2012
Prep Time: 10 Minutes
Cook Time: 40 Minutes
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Don't get me wrong - I like zucchini. But I'll be one of the first to admit that zucchini benefits from a little...
Zesty Zucchini Soup
recipe by: gkwillow on 1st Feb 2012
Prep Time: 10 Minutes
Cook Time: 40 Minutes
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Another one from the 1952 Watkins cookbook. This won't seem like enough milk, but it will be. It can be served warm...
Custard Rice Pudding
recipe by: Felix4067 on 4th Mar 2012
Prep Time: 5 Minutes
Cook Time: 45 Minutes
Nothing says you can't change the amounts so go ahead if you want to personalize this to your liking
The Ultimate Smoked Salmon & Cream Cheese Sandwich
recipe by: Jaquie55 on 27th May 2012
Prep Time: 10 Minutes
Cook Time: 0 Minutes
I found the basic recipe in a magazine and "tweaked it" with green chiles to call it my own.Please feel free to adjust...
Baked Beans
recipe by: Chef... on 2nd Aug 2012
Prep Time: 10 Minutes
Cook Time: 30 Minutes
A tasty soup I really enjoy. it's quick and easy to put together.
Cabbage and Feta Cheese Soup
recipe by: QueenBea on 17th Nov 2012
Prep Time: 15 Minutes
Cook Time: 40 Minutes
One of the better recipes for red beans and rice. I prefer the ham hocks, but you can use a a ham bone instead. The...
Red Beans and Rice
recipe by: foodiegal on 15th Jan 2013
Prep Time: 15 Minutes
Cook Time: 4 Hours
Make Mole Rojo Sauce at home with this easy recipe! 10 chipolte chilies, tomatillos, tomatoes, raisins, sesame seeds,...
Mole Rojo Sauce
recipe by: AcadiaTwo on 14th Jan 2013
Prep Time: 20 Minutes
Cook Time: 60 Minutes
My family loves these and I double amounts and serve them as a meal for supper
Meatball Heros
recipe by: twinsmom on 15th Jan 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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I found this recipe in an old tatered recipe book my mother had tucked away. The first time I tried this recipe, I was...
Impossible Pie
recipe by: QueenBea on 29th Oct 2011
Prep Time: 10 Minutes
Cook Time: 1 Hours
If you have any leftover chicken or turkey this is a great way to turn it into a delicious casserole complete with...
Chicken Divan
recipe by: ClearWaterCoo... on 28th Jan 2013
Prep Time: 25 Minutes
Cook Time: 45 Minutes
Spread this sauce on top of your cooked burger then listen for all compliments
Sauce for Burgers
recipe by: ChefJeff on 29th Jan 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This potato salad is a hit for all summer gatherings I have had, what really makes this zinged up is the white wine...
Potato Salad
recipe by: TrixieBell on 29th Jan 2013
Prep Time: 25 Minutes
Cook Time: 20 Minutes
This is a perfect sauce to compliment fish; or fried foods. On a sandwich, over crab or fish cakes, with fried fish; or,...
Basic Remoulade Sauce
recipe by: Kchurchill5 on 1st Feb 2013
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Get ready for a great taste sensation... your taste buds with thank you! BEWARE! these are spicy if you like lots of...
Grilled Cajun Blue Cheese Burger
recipe by: TBones on 3rd Feb 2013
Prep Time: 25 Minutes
Cook Time: 8-10 Minutes
This recipe makes lots but they can easily be frozen and re-heated for an instant weekday morning breakfast
Chorizo Breakfast Burritos
recipe by: TBones on 3rd Feb 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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This is adaptedfrom Allrecipes but I have made a couple minor amount adjustments to the recipe, original recipe called...
Green Chilies Macaroni & Cheese
recipe by: Donner56 on 3rd Feb 2013
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Swiss chard is a very healthy green vegetable that everyone should eat often and it's loaded with calcium, this...
Garlicy Swiss Chard
recipe by: VegGirl on 4th Feb 2013
Prep Time: 10 Minutes
Cook Time: 12 Minutes
You'll love the rich flavour loaded with real cheese and oven baked. While stirring the cooked macaroni into the...
Homemade Macaroni and Cheese You Will Love
recipe by: RecipeWrangle... on 5th Feb 2013
Prep Time: 20 Minutes
Cook Time: 30 Minutes
This is the easiest and best stir-fry and it tastes good with chicken also, I buy the packaged sliced beef from my...
Beef Stir-Fry
recipe by: FoodieWife on 7th Feb 2013
Prep Time: 10 Minutes
Cook Time: 5-8 Minutes
This is a recipe adapted from other recipes- I think this is the ultimate recipe. We love it. Make sure to use only...
Delicious Rich Crawfish Etouffee
recipe by: natsgarden123... on 13th Feb 2013
Prep Time: 20 Minutes
Cook Time: 2 Hours
I think this is more like chili, anyway it's an awesome soup, Paula doesn't add in garlic I love garlic so I...
Paula Deen's Taco Soup
recipe by: crazee4cookin... on 13th Feb 2013
Prep Time: 20 Minutes
Cook Time: 6-8 Hours
A great substitute for packaged, this is great to add in soups or rub on beef or pork roasts, or just use it for...
Onion Soup Mix
recipe by: TBones on 17th Feb 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Simple, delicious and quick too.
Pork Loin Roast Peppered - A simple roast
recipe by: Derf on 18th Feb 2013
Prep Time: 5 Minutes
Cook Time: 1 Hours
Some blogger was doing something similar to this and carrying on about it so I thought I'd give it a try. I am...
Pizza Sauce
recipe by: Sue on 18th Feb 2013
Prep Time: 10 Minutes
Cook Time: 100 Minutes
Tantalize your taste buds with these taqueria-style tacos! Fill with your favorite taco filling and top with onion,...
Taqueria Style Tacos
recipe by: Sue on 18th Feb 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
If you are a Velveeta fan, this is great. I use low-glycemic Dreamfield's pasta in this but whole wheat macaroni is...
Fiesta Velveeta Macaroni and Cheese
recipe by: Sue on 19th Feb 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Try Justin Wilson's classic Shrimp a La Creole recipe! This flavorful dish is made with onions, bell pepper, parsley,...
Justin Wilson's Shrimp a La Creole
recipe by: Sue on 19th Feb 2013
Prep Time: 20 Minutes
Cook Time: 70 Minutes
A favorite. Using fresh blueberries is best, and the smaller the size, the better. Goes great with blueberry syrup.
Blueberry Pancakes
recipe by: Sue on 19th Feb 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes