Vegan food lovers, rejoice! With its delicious flavor and nutritious ingredients, vegan dishes are a great way to enjoy a healthy and tasty meal. From comforting bowls of vegan chili loaded with beans, veggies, and flavorful spices, to hearty vegan lasagna layered with eggplant and zucchini, to light and healthy salads with fresh fruits and vegetables, there's something for everyone. With these easy-to-follow vegan dinner recipes, you can enjoy delicious vegan meals that are sure to impress your guests. Enjoy a variety of plant-based recipes that are sure to become new favorites in your kitchen.
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This sounds great. I'm not a big eggplant fan, so I would probably change up some of the veggies each time. From...
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Grilled Vegetables With Chipotle Dressing
recipe by: lazyme on 21st Jan 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
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Pinto beans are traditionally used for refried beans but black beans are delicious also. Spice up or down as much as you...
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Refried Beans (One Pot - Pressure Cooker)
recipe by: lazyme on 23rd Jan 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
A sauce that they use on their meatballs in Oman, this is just the sauce recipe not the meatballs, so I'm classing...
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Zucchini Sauce For Koftas Oman
recipe by: dienia b on 30th Jan 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
This simple mixture of lentils, herbs, and walnuts is filling, and it tastes wonderful too! Lighter than bean salad...
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SkinnyMs Herby Lemony French Lentil Salad
recipe by: LindasBusyKit... on 8th Feb 2015
Prep Time: 1 Hours
Cook Time: 30-40 Minutes
Serve this flavorful salad warm or room temperature. The measurements are personal preference - you can adjust the...
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Warm Curried Cauliflower Salad
recipe by: JostLori on 22nd Feb 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Feijoada is the national dish of Brazil. It's served everywhere in Brazil, from beach-side stands to the finest...
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Brazilian Feijoada (Vegetarian)
recipe by: lazyme on 24th Feb 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
Recipe source: Bon Appetit (March 2007)
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Eggplant & Green Bean Curry
recipe by: ellie on 3rd Mar 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
This was an instance of using up whatever was on hand, and it turned out to be the best soup we ever had! Excellent on...
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Lima Wheatberry Soup
recipe by: missmanda on 9th Mar 2015
Prep Time: 10 Minutes
Cook Time: 8 Hours
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From so delicious web site. NOTE: vegan mayonnaise not included in nutritional facts
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Chickpea Fries
recipe by: ssej1078 on 9th Mar 2015
Prep Time: 30 Minutes
Cook Time: 3 Hours
A quick and easy vegetarian meal using a store-bought cheat. From Prevention Magazine.
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Roasted Broccoli & Chickpeas With Pesto
recipe by: JostLori on 9th Mar 2015
Prep Time: 8 Minutes
Cook Time: 15 Minutes
This is a sweet and savoury soup we enjoy often; it has a nice creamy texture I’m sure you will enjoy.
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Cauliflower & Squash Soup
recipe by: QueenBea on 10th Mar 2015
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Adapted vegan recipe, from she knows blog, serve with spaghetti squash
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Kung Pao Chickpeas Over Spaghetti Squash
recipe by: dienia b on 19th Mar 2015
Prep Time: 2 Hours
Cook Time: 10 Minutes
This slaw is traditionally served as a side dish with rice and beans
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Costa Rican Cabbage Slaw
recipe by: dienia b on 5th Apr 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Slightly spicy Chinese stir-fried potatoes. Adapted from Hot Sour Salty Sweet. This is a nice summer dish because it can...
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Quick & Easy Yunnan Potatoes
recipe by: Chocolatll on 15th Apr 2015
Prep Time: 5 Minutes
Cook Time: 6 Minutes
A Taste Of Heritage Foods, great book
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Crow Squash & Onion Native American
recipe by: dienia b on 23rd Apr 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes
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One green plant
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Three Sisters Stew 27, Native American
recipe by: dienia b on 13th May 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
This is a great tasting rice recipe I really enjoy, it is great served with any curry dish.
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Indian Inspired Rice & Black Beans
recipe by: QueenBea on 4th Jun 2015
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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Moroccan Beet Salad
recipe by: dienia b on 20th Jun 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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Extremadura Mashed Smokey Potatoes
recipe by: dienia b on 30th Jun 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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Spanish Marinated Carrots
recipe by: dienia b on 30th Jun 2015
Prep Time: 1 Days
Cook Time: 15 Minutes
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Turkish Brussel Sprouts Bruksel Lahanasi
recipe by: dienia b on 1st Jul 2015
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Cooking the grains takes the most time for this recipe. Just follow the instructions for cooking each of the grains. Do...
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Healthy 7-Grain Salad
recipe by: Bergy on 4th Jul 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Adapted from Good Housekeeping's Book of Vegetables. I've reduced the amount of oil and changed the way the...
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Broccoli California Style
recipe by: Chocolatll on 6th Jul 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Adapted from How to Read a French Fry. The secret to browning these is not to disturb them for the first half hour....
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Market Mix (Roasted Potatoes, Fennel, Mushrooms & Peppers)
recipe by: Chocolatll on 6th Jul 2015
Prep Time: 10 Minutes
Cook Time: 50 Minutes
This is a flavored water recipe I make often during strawberry season; it is a great way to enjoy water and stay...
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Strawberry Banana Water
recipe by: QueenBea on 6th Jul 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This is a great way to enjoy water and keep yourself hydrated after a workout or on a hot sunny day.
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Cucumber Mint Water
recipe by: QueenBea on 6th Jul 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
I find I’m constantly forcing myself to drink plain ole’ water to keep myself hydrated so I decided to try different...
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Blueberry Lavender Water
recipe by: QueenBea on 6th Jul 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Syrian Cookery' published in 1962. via cookgirl
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Syrian Mashed Potatoes
recipe by: dienia b on 19th Jul 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes
