Salmon Roulade
A lovely dish to serve when I have a few friends around or for a buffet, tasty and quite quick to make
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Salmon Roulade
recipe by: Joy Morris on 18th Jul 2020
Prep Time: 45 Minutes
Cook Time: 35-45 Minutes
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Creamy Tuscan Chicken Pasta
From our Sunday newspaper The Sunday Times. Times are estimated.
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Creamy Tuscan Chicken Pasta
recipe by: ImPat on 21st Jul 2020
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Sweet Sticky Beef With Edamame
From our Sunday newspaper The Sunday Times.
recipe by:
Sweet Sticky Beef With Edamame
recipe by: ImPat on 21st Jul 2020
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Satay Pork Noodles
From our weekday newspaper The West Australian. Times are estimated.
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Satay Pork Noodles
recipe by: ImPat on 22nd Jul 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Pizza Taglio
From our weekday newspaper The West Australian. Times are estimated and 2 hour resting times for dough have not been...
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Pizza Taglio
recipe by: ImPat on 22nd Jul 2020
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Filet Mignon With Dijon Brandy Sauce
An impressive meal with a rich and creamy brandy mustard sauce.
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Filet Mignon With Dijon Brandy Sauce
recipe by: lazyme on 23rd Jul 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Citrus-Scented Fillets en Papillote
Cooking in parchment paper is both practical and attractive. The paper encases the fish fillets, assuring flavor by...
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Citrus-Scented Fillets en Papillote
recipe by: lazyme on 23rd Jul 2020
Prep Time: 20 Minutes
Cook Time: 5 Minutes
Perfect Salmon Fillets en Papillote
If you don't have parchment paper, you can use foil. It's not as pretty, but works in a pinch. The French call...
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Perfect Salmon Fillets en Papillote
recipe by: lazyme on 23rd Jul 2020
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Slow-Roasted Chicken
From our weekday newspaper The West Australian. Times are estimated. NOTE full recipe title is Slow-Roasted Chicken...
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Slow-Roasted Chicken
recipe by: ImPat on 24th Jul 2020
Prep Time: 30 Minutes
Cook Time: 150 Minutes
Lombardy Style Pork Chops
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Lombardy Style Pork Chops
recipe by: dienia b on 24th Jul 2020
Prep Time: 9 Minutes
Cook Time: 45 Minutes
Clams in Saffron & Caper Sauce
From our Saturday newspaper The Weekend West. Times are estimated.
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Clams in Saffron & Caper Sauce
recipe by: ImPat on 25th Jul 2020
Prep Time: 5 Minutes
Cook Time: 6 Minutes
Angel Hair Pasta With Chicken
Made this tonight for a lighter pasta. Turned out really good.
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Angel Hair Pasta With Chicken
recipe by: lovinretireme... on 25th Jul 2020
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Avocado, Pea & Asparagus Pasta
From our Sunday newspaper The Sunday Times.
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Avocado, Pea & Asparagus Pasta
recipe by: ImPat on 27th Jul 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
10-Minute Fried Rice
From our weekday newspaper The West Australian.
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10-Minute Fried Rice
recipe by: ImPat on 27th Jul 2020
Prep Time: 4 Minutes
Cook Time: 6 Minutes
Easy Spanish Dish With Tomato
Eggplants are a very common vegetable inside the Mediterranean, mainly in Spain. This is one of the easy Spanish dishes...
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Easy Spanish Dish With Tomato
recipe by: Elsa on 27th Jul 2020
Prep Time: 1hr Minutes
Cook Time: 30 Minutes
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Slow Cooker Beef Brisket Ragu
From our weekday newspaper The West Australian.
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Slow Cooker Beef Brisket Ragu
recipe by: ImPat on 29th Jul 2020
Prep Time: 20 Minutes
Cook Time: 255 Minutes
Cheat's Cottage Pie With Waffle Chips
Treat yourself to a delicious, easy-to-make Cheat's Cottage Pie with Waffle Chips. Filled with lentils, tomatoes, tomato...
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Cheat's Cottage Pie With Waffle Chips
recipe by: ImPat on 29th Jul 2020
Prep Time: 5 Minutes
Cook Time: 50 Minutes
One-Dish Cheese & Pasta Bake
From our Saturday newspaper The Weekend West.
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One-Dish Cheese & Pasta Bake
recipe by: ImPat on 1st Aug 2020
Prep Time: 15 Minutes
Cook Time: 55 Minutes
Deep Fried Salmon Puffs
Uses canned salmon
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Deep Fried Salmon Puffs
recipe by: dienia b on 2nd Aug 2020
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Cauliflower & Chickpea Tray Bake
From our Sunday newspaper The Sunday Times.
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Cauliflower & Chickpea Tray Bake
recipe by: ImPat on 3rd Aug 2020
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Italian Fennel & Sausage Tray Bake
From our Sunday newspaper The Sunday Times.
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Italian Fennel & Sausage Tray Bake
recipe by: ImPat on 3rd Aug 2020
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Creamy Chicken & Pesto Pasta
From our weekday newspaper The West Australian.
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Creamy Chicken & Pesto Pasta
recipe by: ImPat on 3rd Aug 2020
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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Company Ham & Noodles
Taste of home my take on it .great use for leftover ham
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Company Ham & Noodles
recipe by: dienia b on 3rd Aug 2020
Prep Time: 9 Minutes
Cook Time: 30 Minutes
40 Cloves Of Garlic Roast Chicken
From our weekday newspaper The West Australian.
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40 Cloves Of Garlic Roast Chicken
recipe by: ImPat on 4th Aug 2020
Prep Time: 20 Minutes
Cook Time: 7 Minutes
Ecuadorian Onion Pie
This Ecuadorian onion pie is filled with salty fresh queso fresco and parmesan cheese, mixed with sugary caramelized...
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Ecuadorian Onion Pie
recipe by: lazyme on 5th Aug 2020
Prep Time: 15 Minutes
Cook Time: 1 Hours
Poached Ginger Chicken
For a steaming hot day when you want something light.serve with a salad.
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Poached Ginger Chicken
recipe by: Marramamba on 5th Aug 2020
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Mediterranean Toad-In-The-Hole
From our weekday newspaper The West Australian.
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Mediterranean Toad-In-The-Hole
recipe by: ImPat on 6th Aug 2020
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Spicy Mussels
Had some mussels and this is what I came up with. Serving size is based on it being a main or a starter but suggest you...
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Spicy Mussels
recipe by: ImPat on 7th Aug 2020
Prep Time: 30 Minutes
Cook Time: 10 Minutes