Christmas is a time for joy and celebration, and what better way to get the party started than with a delicious selection of festive appetizers? From savory to sweet, these Christmas appetizer recipes are sure to please your family and friends. Enjoy a variety of bite-sized treats like mini quiches, stuffed mushrooms, and bacon-wrapped dates. For a sweet touch, try some of our favorite holiday desserts like mini pecan pies and gingerbread truffles. With so many delicious options, you'll be sure to find the perfect appetizers for your Christmas gathering.
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These roll-ups are addictive party food! Have your deli slice the salami and provolone into very thin slices. You can...
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Party Pepperoncini
recipe by: Puppitypup on 20th Oct 2014
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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This is from the cookbook Mom gave me when we first got married, but it fell apart and I can't remember the name of...
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Little Smokies In The Crock Pot
recipe by: Puppitypup on 20th Oct 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Sometimes simple is tastes best. The trick to these is to not overladen them, that way they broil properly and are easy...
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Party Bruschetta
recipe by: Puppitypup on 20th Oct 2014
Prep Time: 8 Minutes
Cook Time: 2 Minutes
I liked this dip, I see no changes needed for this however a little more wing sauce may be used if you like a lot of...
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Buffalo Chicken Dip
recipe by: ChefJeff on 21st Oct 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
I love deviled eggs, but not the ones with pickle relish. Adapted from Kittencal's Best Deviled Eggs recipe on...
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Julie's Deviled Eggs
recipe by: Puppitypup on 22nd Oct 2014
Prep Time: 25 Minutes
Cook Time: 0 Minutes
This is from our local paper and hope to make it when the weather warms up a tad. This was part of their "One for the...
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Mushroom Kilpatrick on Barbecue Crostini
recipe by: ImPat on 23rd Oct 2014
Prep Time: 10 Minutes
Cook Time: 20 Minutes
From the Ready Steady Cook Show in Australia. Suggested you serve with a salad or veal or chicken. If using as a...
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Cream Cheese Dressing/Dipping Sauce
recipe by: ImPat on 24th Oct 2014
Prep Time: 2 Minutes
Cook Time: 0 Minutes
From Australian Woman's Day Magazine. Suggested you serve with lavash bread crisps. Serving size is suggestive -...
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Cheese and Herb Dip
recipe by: ImPat on 24th Oct 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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From Australian Table Magazine November 2007 submitted by reader Deidre Ryder - sounds delish. Servings are a...
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Salmon & Dill Dip
recipe by: ImPat on 25th Oct 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Found a old box of recipe cards (70/80's era) and this one seems to be good and easy. Times are estimated.
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Salmon Pate
recipe by: ImPat on 25th Oct 2014
Prep Time: 30 Minutes
Cook Time: 10 Minutes
This was made by Naomi Crisante on James Reeson's Alive and Cooking. I did a savoury version using a herb and...
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Savoury Filo Fingers
recipe by: ImPat on 25th Oct 2014
Prep Time: 20 Minutes
Cook Time: 10 Minutes
From a free recipe book given out by Philadelphia Cheese (on the purchase of of 3 products). They classify this as a...
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White Chocolate and Hazelnut Ball
recipe by: ImPat on 26th Oct 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Mmmm, do you love avocado as much as I do? This is a nice veggie hors d'oeuvre, or you can add a sprinkling of...
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Avocado Stuffed Cherry Tomatoes
recipe by: Echo Echo on 26th Oct 2014
Prep Time: 15 Minutes
Cook Time: 0 Minutes
On Ready Steady Cook today by Janelle Bloom - looked like an morsel of an appetizer. Please note our pastry sheets are...
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Mushroom and Parmesan Tarts
recipe by: ImPat on 28th Oct 2014
Prep Time: 5 Minutes
Cook Time: 10 Minutes
From a free recipe book given out by Philadelphia Cheese (upon the purchase of 3 of their products). These sound like a...
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Middle Eastern Lamb Pies
recipe by: ImPat on 28th Oct 2014
Prep Time: 25 Minutes
Cook Time: 20 Minutes
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Bet you have never had better popcorn than this! I like to use hot paprika but that does make it quite spicy. This...
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Super Spiced Popcorn with Pecans and Raisins
recipe by: Bergy on 30th Oct 2014
Prep Time: 20 Minutes
Cook Time: 30-40 Minutes
From Justine Schofield hostess/cook of Everyday Gourmet and she suggested that this would be lovely sprinkled over your...
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Cinnamon Maple Macadamias
recipe by: ImPat on 28th Oct 2014
Prep Time: 5 Minutes
Cook Time: 30 Minutes
November issue of Australian Table Magazine. Looks like an elegant entree for a dinner party. Believe you could do this...
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Avocado Mousse and Melba Toast
recipe by: ImPat on 30th Oct 2014
Prep Time: 15 Minutes
Cook Time: 25 Hours
From one of my favourite Australian chefs James Reeson and his show Alive and Cooking. Looks delish, at this stage...
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Beef Gallosh
recipe by: ImPat on 31st Oct 2014
Prep Time: 20 Minutes
Cook Time: 15 Minutes
This Maltese cheese lovers appertizer/snack is suitable for freezing (instructions to freeze and reheat at end of...
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Three Cheese Pastizzi
recipe by: ImPat on 31st Oct 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
From little ideas diabetes cookbook.
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Spinach and Ricotta Pillows
recipe by: ImPat on 31st Oct 2014
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From BH&G's Diabetic Living issue 12 2007.
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Stuffed Mini Mushrooms
recipe by: ImPat on 31st Oct 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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From a mini cookbook titled Dips and Spreads. Posting here in the hope of making it when we go on holiday and hopefully...
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Crabmeat Dip
recipe by: ImPat on 1st Nov 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A yummy cheese appetizer for fans of pumpernickel bread. If you can't find the cocktail size loaves of pumpernickel...
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Pumpernickel Melts
recipe by: Echo Echo on 2nd Nov 2014
Prep Time: 10 Minutes
Cook Time: 3 Minutes
Yummy anchovy-based dip. Serve with raw veggie dippers like carrot sticks, celery sticks, broccoli florets, green pepper...
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Green Goddess Dip
recipe by: Echo Echo on 3rd Nov 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
From Australian BH&G Diabetic Living - a lovely refreshing summer dish. The recipe called for Rockmelon but food.com...
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Prosciutto and Rockmelon (Cantaloupe) With Balsamic Glaze
recipe by: ImPat on 3rd Nov 2014
Prep Time: 20 Minutes
Cook Time: 1 Minutes
My mother used to make these and kept them warm on a warming tray and my dh really liked them. I came across this recipe...
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Bacon Wrapped Scallops
recipe by: ellie on 4th Nov 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
From one of national supermarkets as their Christmas special, so have included it in the Christmas catergory. This is a...
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Sugar-Cured Salmon With Melba Toast
recipe by: ImPat on 5th Nov 2014
Prep Time: 20 Minutes
Cook Time: 10 Minutes