Avocado Stuffed Cherry Tomatoes
Recipe: #15229
October 26, 2014
Categories: Snacks, Cheese, Avocado, Tomato, Appetizers, Christmas, Mothers Day, New Years, Gluten-Free, No Eggs, Fresh Tomatoes, more
"Mmmm, do you love avocado as much as I do? This is a nice veggie hors d'oeuvre, or you can add a sprinkling of bacon. Number of servings depends on people's appetites."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (76.8 g)
- Calories 127
- Total Fat - 9.5 g
- Saturated Fat - 3 g
- Cholesterol - 16.5 mg
- Sodium - 370.4 mg
- Total Carbohydrate - 4 g
- Dietary Fiber - 2 g
- Sugars - 1 g
- Protein - 7.3 g
- Calcium - 93.4 mg
- Iron - 0.3 mg
- Vitamin C - 8.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Remove the tops from the tomatoes.
Step 2
Scoop out and discard the seeds.
Step 3
Drain cut-side down on paper towels.
Step 4
In a small bowl beat together the avocado through seasoned salt until smooth.
Step 5
Stuff the avocado mixture into the tomatoes.
Step 6
Serve sprinkled w/ bacon bits.
Tips
No special items needed.
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