Chocolate Glaze
recipe by:
Chocolate Glaze
recipe by: Fizzybrat on 2nd Sep 2017
Prep Time: 5 Minutes
Cook Time: 10 Minutes
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Caramel Cream Shake
We're expecting guests from Australia early in Nov, so I'm exploring the Aussie cuisine by browsing a cookbook...
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Caramel Cream Shake
recipe by: TwisSis on 13th Sep 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
No-Cook Divinity
Does not include setting time. NOTE: fluffy white frosting mix is not included in nutritional facts.
recipe by:
No-Cook Divinity
recipe by: Fizzybrat on 13th Sep 2017
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Velvety Beet Cupcakes With Raspberry Icing
A favorite recipe from Chatelaine, but the recipe no longer shows up online. Saving here...
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Velvety Beet Cupcakes With Raspberry Icing
recipe by: JostLori on 8th Oct 2017
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Fig Tart (Using Fresh Figs)
Recipe source: Bon Appetit (October 1992)
recipe by:
Fig Tart (Using Fresh Figs)
recipe by: ellie on 24th Oct 2017
Prep Time: 1.5 Hours
Cook Time: 45 Minutes
Cheese Spread
Recipe source: Bake from Scratch (Fall 2016) Makes 1 1/2 cups to use on crackers or veggies
recipe by:
Cheese Spread
recipe by: ellie on 4th Nov 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Pumpkin Mousse
recipe by:
Pumpkin Mousse
recipe by: Fizzybrat on 7th Nov 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Choc-Chip Cookies
From one of our national supermarkets and their monthly free magazine May 2017.
recipe by:
Choc-Chip Cookies
recipe by: ImPat on 8th Nov 2017
Prep Time: 20 Minutes
Cook Time: 30 Minutes
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Upside-Down Hot Chocolate
From one of our national supermarkets and their monthly free magazine May 2017.
recipe by:
Upside-Down Hot Chocolate
recipe by: ImPat on 8th Nov 2017
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Profiterole Surprise Cake
From one of our national supermarkets free monthly magazines, May 2017.
recipe by:
Profiterole Surprise Cake
recipe by: ImPat on 8th Nov 2017
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Polenta Souffles
Recipe source: Bon Appetit (November 2007)
recipe by:
Polenta Souffles
recipe by: ellie on 10th Nov 2017
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Peanut Butter Brownie
From our weekday newspaper The West Australian. Times are estimated. I have put it down as 12 for a serving size but...
recipe by:
Peanut Butter Brownie
recipe by: ImPat on 12th Nov 2017
Prep Time: 20 Minutes
Cook Time: 1 Hours
Eggnog Cheesecake
Recipe source: Bon Appetit (December 1982) This needs to chill for several hours before serving -- so plan ahead.
recipe by:
Eggnog Cheesecake
recipe by: ellie on 5th Dec 2017
Prep Time: 80 Minutes
Cook Time: 50 Minutes
Eggnog For 60
This does use uncooked eggs -- another option is eggbeaters. Recipe source: Bon Appetit (December 1981)
recipe by:
Eggnog For 60
recipe by: ellie on 10th Dec 2017
Prep Time: 3 Hours
Cook Time: 0 Minutes
Christmas Cake Souffles
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Christmas Cake Souffles
recipe by: ImPat on 28th Dec 2017
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Steamed Pumpkin & Golden Syrup Pudding
recipe by:
Steamed Pumpkin & Golden Syrup Pudding
recipe by: ImPat on 5th Jan 2018
Prep Time: 15 Minutes
Cook Time: 1.5 Hours
Chocolate Chip S'Mores
From one of our national supermarkets monthly magazine June '17.
recipe by:
Chocolate Chip S'Mores
recipe by: ImPat on 6th Jan 2018
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Pumpkin Eggnog
My Dad made eggnog for the family every Christmas -- A batch for the kids & an adult batch. I looked forward to it every...
recipe by:
Pumpkin Eggnog
recipe by: TwisSis on 12th Dec 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Anchovy Basil Cheese Cake Tartlets
These are lovely served with Thai Chilli Sauce. My friend doesn't like pastry so I saved some batter and cooked...
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Anchovy Basil Cheese Cake Tartlets
recipe by: Bergy on 16th Dec 2017
Prep Time: 45 Minutes
Cook Time: 30 Minutes
Raspberry Lemon Heart Cookies
These are more like heart shaped mini cakes and if you use smaller heart shaped cookie cutters you will have more than...
recipe by:
Raspberry Lemon Heart Cookies
recipe by: ellie on 16th Feb 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Matt Moran's Mango & Sour Cream Cake
Found @ an Aussie food site, this recipe is the brainchild of Chef Matt Moran who is an Australian restaurateur,...
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Matt Moran's Mango & Sour Cream Cake
recipe by: TwisSis on 17th Feb 2018
Prep Time: 25 Minutes
Cook Time: 2 Hours
Gluten-Free Peach & Almond Steamed Pudding
From Super Food Ideas August '17.
recipe by:
Gluten-Free Peach & Almond Steamed Pudding
recipe by: ImPat on 5th Mar 2018
Prep Time: 20 Minutes
Cook Time: 70 Minutes
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Gluten-Free Chocolate Cake
From Recipe + August '17.
recipe by:
Gluten-Free Chocolate Cake
recipe by: ImPat on 6th Mar 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Palmer House Brownies
These brownies were supposedly served at the World's Fair in 1893 in Chicago. Recipe source: Bon Appetit (March...
recipe by:
Palmer House Brownies
recipe by: ellie on 7th Mar 2018
Prep Time: 5 Minutes
Cook Time: 45 Minutes
President Eisenhower 7 Minute Frosting
Goes with devils food cake i looked its regular sugar but they sifted it
recipe by:
President Eisenhower 7 Minute Frosting
recipe by: Dee Ben on 16th Jan 2020
Prep Time: 5 Minutes
Cook Time: 7 Minutes
Sweet Potato Pie
When I was in my 20s, I tried Sweet Potato Pie for the first time and loved it. A decade later, a coworker gave me a...
recipe by:
Sweet Potato Pie
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 20 Minutes
Cook Time: 90 Minutes
Baby Blintzes
I absolutely love Jewish blintzes and am thankful that my grandmother taught me how to make them before she passed away....
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Baby Blintzes
recipe by: KarenSTL on 19th Feb 2018
Prep Time: 25 Minutes
Cook Time: 20 Minutes
Chocolate Shortbread Cookies
Around our house I'm known as the "Cookie Monster" & my favorite of the genre are shortbread cookies. I already...
recipe by:
Chocolate Shortbread Cookies
recipe by: TwisSis on 9th Mar 2018
Prep Time: 15 Minutes
Cook Time: 40 Minutes