
Broiled Swiss Sandwich
From a 1930s hand written cookbook. Hard boiled eggs, tomato; could be a lenten sandwich.
Broiled Swiss Sandwich
recipe by: Dee Ben on 26th Dec 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
From a 1930s hand written cookbook. Hard boiled eggs, tomato; could be a lenten sandwich.
Broiled Swiss Sandwich
recipe by: Dee Ben on 26th Dec 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Delicious Edinburgh scones with butter, sugar, spices, and molasses. Try this easy recipe for a classic Scottish treat.
Scones Of Edinburgh, Scottish
recipe by: Dee Ben on 27th Jul 2015
Prep Time: 10 Minutes
Cook Time: 13 Minutes
Most of my black bean soup recipes are flavored with Mexican/Southwestern spices. I enjoy the Creole flavors of this...
Creole Black Bean & Potato Soup
recipe by: g102621 on 24th Mar 2018
Prep Time: 15 Minutes
Cook Time: 40 Minutes
It's that time of year again to take advantage of great weather and to smoke your favorite foods. We have listed...
Recipe Stories / Blog
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
This is a lovely healthy appetizer or side dish. If you wish slip a cracker under the tomatoe slice for easier handling...
Caprese Bites
recipe by: Bergy on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Pumpkin Spice Cream Of Wheat
recipe by: Dee Ben on 14th Nov 2019
Prep Time: 5 Minutes
Cook Time: 5 Minutes
An orange ice cream drink with a pinch of cardamom if desired.
Morir Sonando Spanish Orange Shake
recipe by: Dee Ben on 20th Jan 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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From an old BBS site. Good fall recipe. Uses pre-cooked wild rice.
Wild Rice Soup
recipe by: Mikekey on 23rd Sep 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
From American Bandstand restaurant.
Dick Clark's Honey Mustard Sauce
recipe by: Dee Ben on 20th Feb 2022
Prep Time: 1 Days
Cook Time: 0 Minutes
If you love lamb you will love this recipe. I found it in a Canadian Living magazine and have tweaked it a bit to suit...
Lamb Burger Middle Eastern Style
recipe by: Bergy on 23rd Oct 2011
Prep Time: 15 Minutes
Cook Time: 12 Minutes
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