Real Recipes. Real Cooks. Real Food.

Skillet Tilapia

This is good fish, I love the breading and you can use any large fillets it doesn't have to be tilapia

5.0

(4 reviews)

recipe by:

ComfortCook

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Creamy Pork, Mushroom & Spinach Penne

From our weekday newspaper, The West Australian. Times are estimated.

0.0

(0 reviews)

recipe by:

ImPat

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American Beef Ramen with Shirataki Noodles

This recipe puts an American twist on the traditional Japanese ramen by incorporating diced steak, a variety of...

0.0

(0 reviews)

recipe by:

NELady

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30+ Classic Easter Dinner Ideas With Recipes | 2023

You will find many amazing recipes here for that special gathering. Here are just a few ideas for you to look...

Carnegie Deli Omelet

0.0

(0 reviews)

recipe by:

dienia b

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Spicy Honey-Lime Chicken Skewers

This chicken is amazing, in fact I freeze an extra pound of chicken after 4 hours of marinating time, take it out in the...

5.0

(3 reviews)

recipe by:

CookingAdventurer

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Fork Tender Country Ribs With Gravy

Looking for something different to do with country ribs other than BBQ'd? Try this oven baked recipe with mushroom...

4.8

(5 reviews)

recipe by:

Deely

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Cerfs Bourguignon (Venison Bourguignon)

This is a similar recipe to Julia Child’s Famous Boeuf Bourguignon. It is well worth the time and effort. I like serving...

0.0

(0 reviews)

recipe by:

QueenBea

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Cheesy Chicken Supper

I found this recipe in a 2006 TOH " Quick Cooking "Cookbook. It was sent to them by Waldon Upham of Eagle River, Alaska....

5.0

(1 reviews)

recipe by:

Chef shapeweaver

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Tuna Cottage Cheese Salad

Can serve on bread or lettuce

0.0

(0 reviews)

recipe by:

dienia b

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