Blue-corn porridge dates back centuries as a nourishing New Mexican meal, and remains particularly popular today in the...
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Breakfast Chackewe, Native American
recipe by: dienia b on 24th Nov 2015
Prep Time: 9 Minutes
Cook Time: 30 Minutes
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This makes the best baked potato, remember a baked potato is BAKED not microwaved and the only kind of potato should be...
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The Perfect Baked Potato
recipe by: TaliaPD on 2nd Aug 2012
Prep Time: 5 Minutes
Cook Time: 45-60 Minutes
I like to have this on my grilled food and barbecue. It is adapted from a recipe by Bill and Cheryl Jameson and their...
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Low Carb Barbecue Sauce
recipe by: Sue on 23rd Feb 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Looking for the perfect side dish recipe for your dinner or brunch? Choose from Broccoli with Garlic, sweet...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
This is out of my Coasting and Cooking cookbook. It was offered by Lanza's Ristorante Restaurant in Port Townsend,...
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Mi Patrona
recipe by: TeresaS on 12th Feb 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
This idea came to me just before Thanksgiving when I was sitting in my car at the Sonic drive in waiting for my diet...
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Pumpkin Breakfast Parfait
recipe by: missmanda on 15th Jan 2012
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Lynda Johnson Robb Chive Biscuits
recipe by: dienia b on 5th Jan 2022
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Imagine a snack food that is actually good for you! I found this recipe on the Mrs Dash internet site. If you...
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Mrs Dash Cauliflower Popcorn
recipe by: Bergy on 17th Oct 2011
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Tender pork chops with a Mexican-inspired tomato rub/sauce, infused with lime and cilantro. Try it on chicken, burgers...
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Santa Fe Pork Chops
recipe by: Derf on 24th Mar 2013
Prep Time: 15 Minutes
Cook Time: 18 Minutes
Not a whole lot of ingredients and it's a nice change from potatoes, adjust the chili flakes to suit heat level or...
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Kittencal's Parmesan Egg Noodles
recipe by: KittenCal on 17th Dec 2011
Prep Time: 20 Minutes
Cook Time: 5 Minutes
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