Delicious! After seeing the pictures that Bergy posted I knew I had to make this for dinner last night. I used leftover chicken, added garlic and some siracha and followed the rest of the recipe. Definately a keeper...DH ate every last bite.

This was a great side dish to East Mexican Baked Fish. Made as directed and will be making this again. Thank you.

Wonderful, easy and delicious. Made as written and definately will be making this again.

What a delicious recipe! Made these for our dinner along with a homemade marinara sauce and a green salad. The rest of the meatballs I froze for later. So "melt in your mouth" meatballs and one recipe I will use for many recipes. Thank you!

I cut this down for just DH and I and we both really enjoyed this. Followed the instructions completely and served with Bergy's Catfish Fillets with Garlic Butter and roasted potatoes. Thank you for posting.

This was so tasty! I followed the instructions except for using tilapia (out of catfish) and DH and I gobbled it down. Definately will make this again. Thank you for posting. Served with Kittencal's Famous Coleslaw and roasted potatoes.

This looks delicious...making this for the superbowl. Will be back to rate this...thanks for posting!

My oh my!!! Made this for the superbowl and they were gone before you knew it. I followed the instructions and am planning on making them again soon for me. (I need more practice wrapping them plus DH and I would like to have more for ourselves).

This is great...I do this quite often when fresh corn is on. Usually I do about 2 minutes per ear. There is no hastle in getting a big pan out and waiting for the water to boil. Thank you for posting.

This was wonderful!!! I used cherry tomatoes because that is what I had but otherwise followed the instructions...reminds me of when we were in Costa Rica. Thank you for posting. Definately will make this again