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Buttery Egg Bread Rolls
These rolls taste like egg bread, there soft and buttery and the dough can be used to make cinnamon buns. The dough can...
Buttery Egg Bread Rolls
recipe by: Classy87 on 28th Nov 2013
Prep Time: 30 Minutes
Cook Time: 20-22 Minutes
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Creamy Holiday Hot Drink (Just Like Eggnog)
A warm, rich and festive cream drink that has an eggnog flavor! You can omit the alcohol for a kid-friendly version ...
Creamy Holiday Hot Drink (Just Like Eggnog)
recipe by: McCarver on 28th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Pumpkin, Pecan, and Bourbon Ice Cream
This is absolutely delicious. Now, you can omit the bourbon if you want to make this kid friendly; you can also...
Pumpkin, Pecan, and Bourbon Ice Cream
recipe by: Kchurchill5 on 29th Nov 2013
Prep Time: 5 Minutes
Cook Time: 4-12 Hours

Baked Three-Cheese Garlic Artichoke Dip
This is made with both Fontina, Neufchatel and Parmesan cheese. I love appetizers that you can make ahead and freeze and...
Baked Three-Cheese Garlic Artichoke Dip
recipe by: CookinTO on 30th Nov 2013
Prep Time: 20 Minutes
Cook Time: 45 Minutes

Parmesan Artichoke Appetizer Puffs
I'm in love with these and have made them quite a few times since I found this recipe a few years ago. You can...
Parmesan Artichoke Appetizer Puffs
recipe by: phoenix36 on 1st Dec 2013
Prep Time: 30 Minutes
Cook Time: 30-35 Minutes

Soft and Chewy Gingersnap Cookies
Gingersnaps are my favorite cookies I've tryed lots of recipes, this one is a winner in my books!
Soft and Chewy Gingersnap Cookies
recipe by: SugarPea on 1st Dec 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes

Kittencal's Buttery Pan Rolls
I make these buns on a regular basis they have remained a family-favorite over the years. If you choose not to brush the...
Kittencal's Buttery Pan Rolls
recipe by: KittenCal on 1st Dec 2013
Prep Time: 25 Minutes
Cook Time: 22-25 Minutes

Fijian Honey Cake
Honey Cake is one of the highly popular desserts of Fiji. The cake becomes moister and its flavors deepen a day or two...
Fijian Honey Cake
recipe by: Mikekey on 4th Dec 2013
Prep Time: 15 Minutes
Cook Time: 55 Minutes
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Spanakopita (Greek Spinach & Feta Pie)
Once you make this a few times you will be a pro, really it's not all that hard and the flavor will have you...
Spanakopita (Greek Spinach & Feta Pie)
recipe by: KittenCal on 5th Dec 2013
Prep Time: 40 Minutes
Cook Time: 35-40 Minutes

Chocolate Beer Floats (Adults Only!)
This is a great summer time drink, but don't wait until summer to make these! The syrup can be stored in a squeeze...
Chocolate Beer Floats (Adults Only!)
recipe by: KittenCal on 5th Dec 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Caramel Pumpkin Cake
I made this for the past Thanksgiving and it was a real hit with everyone.
Caramel Pumpkin Cake
recipe by: BusyMiz on 6th Dec 2013
Prep Time: 25 Minutes
Cook Time: 35-40 Minutes

Tuscan Chicken Liver Crostini
This recipe was part of a collection found in a Wall Street Journal article about fish sauce. The recipe was provided...
Tuscan Chicken Liver Crostini
recipe by: JostLori on 7th Dec 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Morrocan Cooked Carrot Salad
This is an excellent salad to serve with food that is heavy with spices. Although it is a Morrocan recipe, I like to...
Morrocan Cooked Carrot Salad
recipe by: JostLori on 8th Dec 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Cracker Barrel Carrot Cake
This is a clone of Cracker Barrel carrot cake, I've never had that cake there but I can say that hands-down this is...
Cracker Barrel Carrot Cake
recipe by: Miss-Missey on 8th Dec 2013
Prep Time: 30 Minutes
Cook Time: 40 Minutes

Apricot Spice Bread (Abm)
A great breakfast bread, toasted with honey or butter slathered on it. This is for a 1 1/2 lb. loaf. Cook time will...
Apricot Spice Bread (Abm)
recipe by: Mikekey on 11th Dec 2013
Prep Time: 20 Minutes
Cook Time: 4 Hours
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Banana Cream Pie Squares with a Chocolate Crust
I say anything made with whiskey has to be good and yep they are as good as they sound! Refrigeration time is 4 hours
Banana Cream Pie Squares with a Chocolate Crust
recipe by: Jimber on 11th Dec 2013
Prep Time: 25 Minutes
Cook Time: 7 Minutes

Liver Loaf
This is a liver lover's dream loaf. Very easy to put together.
Liver Loaf
recipe by: QueenBea on 11th Dec 2013
Prep Time: 15 Minutes
Cook Time: 90 Minutes

Chocolate Raspberry Fudge
A great fudge for the holidays
Chocolate Raspberry Fudge
recipe by: bigboyjames on 12th Dec 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes

Easy Scalloped Corn Casserole
I took this to a holiday Potluck party dinner and got all kinds of compliments so I'm posted it here, I mixed it...
Easy Scalloped Corn Casserole
recipe by: Classy87 on 15th Dec 2013
Prep Time: 15 Minutes
Cook Time: 30-35 Minutes

Walnut Snow Balls (Mexican Wedding Cakes)
I promise you if you make these they will go like hot-cakes! yes they are that good and so easy to make! I have made...
Walnut Snow Balls (Mexican Wedding Cakes)
recipe by: KittenCal on 18th Dec 2013
Prep Time: 20 Minutes
Cook Time: 12 Minutes

Cherry Sauce for Poultry
Use as basting sauce or dipping sauce.
Cherry Sauce for Poultry
recipe by: Mikekey on 19th Dec 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes

Chinese Duck Sauce
Use this as a basting sauce for poultry, or as a dipping sauce.
Chinese Duck Sauce
recipe by: Mikekey on 19th Dec 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Kittencal's Broccoli Or Cauliflower & Rice Casserole
This is one of my favorite casseroles and it's very versatile, just keep the first ten ingredients the same,...
Kittencal's Broccoli Or Cauliflower & Rice Casserole
recipe by: KittenCal on 17th Dec 2013
Prep Time: 20 Minutes
Cook Time: 35 Minutes

Easy Spanakopita Phyllo Appetizers (Make Ahead Option)
If you have never worked with phyllo then this is your "start" recipe, this one is very easy to make, once you make this...
Easy Spanakopita Phyllo Appetizers (Make Ahead Option)
recipe by: KittenCal on 18th Dec 2013
Prep Time: 45 Minutes
Cook Time: 30 Minutes

Emerald Isle Martini
A St. Pat's drink.
Emerald Isle Martini
recipe by: Mikekey on 19th Dec 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Brisket with Onions in Foil
Yummy. I use everglades seasoning instead of seasoned salt. This can be made ahead.
Brisket with Onions in Foil
recipe by: natsgarden123... on 20th Dec 2013
Prep Time: 30 Minutes
Cook Time: 4 Hours

Rum Balls
Another great recipe I found in a Taste of Home magazine. These are best if left for a week, this allows the rum to meld...
Rum Balls
recipe by: QueenBea on 22nd Dec 2013
Prep Time: 25 Minutes
Cook Time: 0 Minutes

Snowballs
This is a recipe I got from a friend. I tried them at her house during the holiday season and they were so good I had to...
Snowballs
recipe by: QueenBea on 22nd Dec 2013
Prep Time: 30 Minutes
Cook Time: 0 Minutes