Cornmeal Biscuits
Recipe source: Bon Appetit (March 2006)
recipe by:
Cornmeal Biscuits
recipe by: ellie on 19th Mar 2017
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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Treasure Bags
From Recipe+ Nov.'16
recipe by:
Treasure Bags
recipe by: ImPat on 27th Mar 2017
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Pistachio Cardamon Loaf Cake - Christopher Kimball's Milk Street
Christopher Kimball, formerly of America's test Kitchen, has started a new magazine. This recipe is from the second...
recipe by:
Pistachio Cardamon Loaf Cake - Christopher Kimball's Milk Street
recipe by: natsgarden123... on 27th Mar 2017
Prep Time: 30 Minutes
Cook Time: 1 Hours
Tahini Swirl Brownies
Recipe source: Christopher Kimball's magazine (March/April 2017)
recipe by:
Tahini Swirl Brownies
recipe by: ellie on 5th Apr 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Apple Puff Cake
This puffs up big time when baking that's why it's called apple puff :)
recipe by:
Apple Puff Cake
recipe by: Under15Cook on 8th Apr 2017
Prep Time: 10 Minutes
Cook Time: 40-45 Minutes
Italian Olive & Onion Bread
Makes 2 loaves
recipe by:
Italian Olive & Onion Bread
recipe by: CookerKat on 10th Apr 2017
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Rose & Cardamom Cake
Recipe source: Sift (Spring 2017)
recipe by:
Rose & Cardamom Cake
recipe by: ellie on 13th Apr 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Dutch Stroopwafels - A Dutch Favorite
Delicious Dutch Stroopwafels made with a pizzelle iron or pre-made from the store. Enjoy the sweet filling of brown...
recipe by:
Dutch Stroopwafels - A Dutch Favorite
recipe by: ForeverMama on 19th Apr 2017
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Raspberry Corn Muffins
This is out of my Gourmet's Weekend cookbook. Muffins may be made a day ahead and dept in an airtight container.
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Raspberry Corn Muffins
recipe by: TeresaS on 19th Apr 2017
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Pine Nut Cookies
This is out of my Gourmet's Weekend cookbook. Cooking time does not include chill time. Cookies may be made 3 days...
recipe by:
Pine Nut Cookies
recipe by: TeresaS on 19th Apr 2017
Prep Time: 15 Minutes
Cook Time: 20-24 Minutes
Cherry Cobbler Cake
Same idea as a cobbler only it's a cake! You can use any flavor pie filling to switch it up, cherry is my favorite...
recipe by:
Cherry Cobbler Cake
recipe by: chickadee on 24th Apr 2017
Prep Time: 20 Minutes
Cook Time: 30-35 Minutes
Salami, Basil & Bocconcini Pizza
From Australian B.H.&G. Diabetic Living magazine Jan/Feb.'17.
recipe by:
Salami, Basil & Bocconcini Pizza
recipe by: ImPat on 29th Apr 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Fennel Sausage, Panna, & Scallion Pizza
This is Nancy Silverton's number-one favorite pizza as served at "Pizzeria Mozza" located in Los Angeles as the...
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Fennel Sausage, Panna, & Scallion Pizza
recipe by: ForeverMama on 7th May 2017
Prep Time: 20 Minutes
Cook Time: 12 Minutes
Green Tea Cakes
From one of our national supermarkets monthly magazines Jan/Feb' '17. Please note cooking time is for one...
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Green Tea Cakes
recipe by: ImPat on 13th May 2017
Prep Time: 10 Minutes
Cook Time: 12-15 Minutes
Coco-Zucchini Bread
Recipe source: Cooking Light (June 2017) a way to use up some coconut milk
recipe by:
Coco-Zucchini Bread
recipe by: ellie on 16th May 2017
Prep Time: 10 Minutes
Cook Time: 50 Minutes
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Really Easy Coconut-Pineapple Tornado Cake
There's different variations of this cake around, I maade this one and OMG it's so moist and it's crazy...
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Really Easy Coconut-Pineapple Tornado Cake
recipe by: Under15Cook on 23rd May 2017
Prep Time: 20 Minutes
Cook Time: 40-45 Minutes
Moist Chocolate Cake
Makes two 10-inch layers of delicious moist cake
recipe by:
Moist Chocolate Cake
recipe by: NightBaker on 30th May 2017
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
Basic Cookie Dough
This is a basic dough that can be adapted different shapes and flavours. For example: Adding cocoa powder and orange...
recipe by:
Basic Cookie Dough
recipe by: MsPia on 2nd Jun 2017
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Butternut Squash Agnolotti
I love making homemade pasta.
recipe by:
Butternut Squash Agnolotti
recipe by: MsPia on 3rd Jun 2017
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Pistachio Cupcakes
recipe by:
Pistachio Cupcakes
recipe by: Sandram on 6th Jun 2017
Prep Time: 10 Minutes
Cook Time: 22-25 Minutes
Carrot Buttermilk Tart
It's not dessert, it's a veggie! Well, maybe not... From Prevention. Could be gluten-free if made with KA...
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Carrot Buttermilk Tart
recipe by: JostLori on 8th Jun 2017
Prep Time: 45 Minutes
Cook Time: 35 Minutes
Melt & Mix Chocolate Cake With Ganache Icing
From one of our national supermarket and their free monthly magazine. Please note cooling time is not included in...
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Melt & Mix Chocolate Cake With Ganache Icing
recipe by: ImPat on 11th Jun 2017
Prep Time: 15 Minutes
Cook Time: 50 Minutes
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Peanut Butter & Choc Chip Wedges
From one of our national supermarkets and their free monthly magazine March '17.
recipe by:
Peanut Butter & Choc Chip Wedges
recipe by: ImPat on 13th Jun 2017
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Cornbread Sticks
Recipe source: Southern Cast iron (summer 2016)
recipe by:
Cornbread Sticks
recipe by: ellie on 13th Jun 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Sfeeha - Lebanese-style Meat Pies
The epitome of Lebanese comfort food! Don't let the ingredient list intimidate you - most of it is spices. Just...
recipe by:
Sfeeha - Lebanese-style Meat Pies
recipe by: JostLori on 17th Jun 2017
Prep Time: 90 Minutes
Cook Time: 10 Minutes
Zucchini, Red Onion & Ricotta Focaccia
Recipe source: Sunset Magazine (July 2016)
recipe by:
Zucchini, Red Onion & Ricotta Focaccia
recipe by: ellie on 18th Jun 2017
Prep Time: 6 Hours
Cook Time: 30 Minutes
Zeb's Hot Milk Cake
From KAF, a good old-fashioned Southern favorite!
recipe by:
Zeb's Hot Milk Cake
recipe by: JostLori on 26th Jun 2017
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Indonesian Spice Cake (Sqekkuk Bumbu)
Recipe source: Saveur (June/July 2006) makes one 8 inch cake
recipe by:
Indonesian Spice Cake (Sqekkuk Bumbu)
recipe by: ellie on 27th Jun 2017
Prep Time: 20 Minutes
Cook Time: 90 Minutes