
Oatmeal Crisps
A delicious little cookie that's quick to prepare when someone drops by!
Oatmeal Crisps
recipe by: JostLori on 21st May 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Butter and margarine lovers, rejoice! With its creamy texture and subtle flavor, butter and margarine are essential ingredients in a variety of delicious recipes. Whether you're in the mood for a comforting bowl of mashed potatoes loaded with buttery goodness, a fresh and healthy salad with a tangy butter-based dressing, or a decadent dessert that features a buttery crust, there's a butter or margarine recipe for every occasion. Elevate your cooking game and impress your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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A delicious little cookie that's quick to prepare when someone drops by!
Oatmeal Crisps
recipe by: JostLori on 21st May 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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This light-as-a-feather souffle is infused with vanilla beans and fresh, fragrant passionfruit. A tip on making souffles...
Australian Passionfruit Souffle
recipe by: JostLori on 28th Jun 2014
Prep Time: 30 Minutes
Cook Time: 20 Minutes
This is a beautiful and unusual dish from Tunisia. In Tunisia, almost anything can go inside a brik. Tuna and anchovies...
Tunisian Brik
recipe by: JostLori on 29th Jun 2014
Prep Time: 30 Minutes
Cook Time: 20 Minutes
These pies are finger sized and served as appetizers on Australia Day. Not sure whey they're called "Baby Lamb", as...
Baby Lamb and Mint Meat Pie
recipe by: JostLori on 29th Jun 2014
Prep Time: 60 Minutes
Cook Time: 60 Minutes
PREP TIME INCLUDES CHILL TIME: This is a cream cheese pie crust that is easy to make and absolutely delicious. From...
Bisque Cream Pie Shell
recipe by: JostLori on 29th Jun 2014
Prep Time: 30 Minutes
Cook Time: 10 Minutes
This recipe is from mis-recetas.org, a food blog. These portuguese fritters are like little donuts that are light, airy...
Bollos Fritos De Azucar Y Canela (Portuguese Fritters)
recipe by: JostLori on 29th Jun 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
First posted to the web by Shadows on February 04, 2007.
Strip Steak With Stilton-Port Butter
recipe by: Shadows1 on 30th Jun 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
I found this recipe in a Taste of Home magazine. This will cure any sweet tooth. You can easily change this up by sing...
Creamy Orange Caramels
recipe by: QueenBea on 20th Jul 2014
Prep Time: 30 Minutes
Cook Time: 25 Minutes
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I have no idea if this is an authentic Polish recipe, but it's the way my family and other Polish families...
Polish Green Beans
recipe by: rpgaymer on 6th Aug 2014
Prep Time: 10 Minutes
Cook Time: 6 Minutes
Found these three recipes for flavored butters in Cuisine at Home magazine. They are great on fresh grilled or steamed...
Flavored Butters
recipe by: mamasmurf on 9th Aug 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Hand-held deliciousness! This cupcake is from Seattle's famed Trophy Cupcakes and Party. This cupcake is very much...
Chocolate Graham Cracker Cupcakes with Toasted Marshmallow
recipe by: JostLori on 12th Jul 2014
Prep Time: 65 Minutes
Cook Time: 30 Minutes
Great served on cooked vegetables or chilled and used as a spread on baked potatoes, or anything you want!
Jalapeno-Lime Butter
recipe by: RecipeWrangle... on 20th Aug 2014
Prep Time: 10 Minutes
Cook Time: 3 Minutes
These look good, use real butter for these, someone else said that the real vanilla wasn't used it was the fake...
Chicago Public School Cafeteria Butter Cookies
recipe by: dienia b on 27th Aug 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
This recipe is from The Slow Roasted Italian. It's my favorite way of cooking corn on the cob.
Best Ever Oven-Roasted Corn
recipe by: rpgaymer on 31st Aug 2014
Prep Time: 5 Minutes
Cook Time: 45 Minutes
This crust is awesome! Just three ingredients that works for refrigerator pies, cheesecakes and lots of other things,...
Buttery Shortbread Pie Crust
recipe by: Cammie on 2nd Sep 2014
Prep Time: 10 Minutes
Cook Time: 12-15 Minutes
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Génoise is a classic French building-block dessert, often used in classic multi-tiered tortes found in patisseries. It...
Génoise
recipe by: dienia b on 27th Aug 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
The most perfect icing to pipe to top on cupcakes not to mention the best tasting icing!. Providing you use salted...
White Buttercream Icing (Perfect For Piping)
recipe by: MuggsnMuffins... on 28th Sep 2014
Prep Time: 6-7 Minutes
Cook Time: 0 Minutes
This amazingly buttery apple cake is from Pammyowl, a dear friend who's gone before us to the great kitchen in the...
Pammyowl's Mom's Buttery Apple Cake
recipe by: JostLori on 4th Oct 2014
Prep Time: 15 Minutes
Cook Time: 35 Minutes
This is from the Australian Masterchef site but I have omitted the Raspberry jam as my DH does not like jam in his...
Melting Moments Biscuits/Cookies
recipe by: ImPat on 5th Oct 2014
Prep Time: 30 Minutes
Cook Time: 25 Minutes
I have been baking this cake for over 30 years. I quite often double the recipe and make two cakes. Slice it when...
Butter Cake With Variations
recipe by: ImPat on 18th Oct 2014
Prep Time: 8 Minutes
Cook Time: 10 Minutes
From Australia Super Food Ideas. At this stage times are estimated and are for cake and ganache (though not...
Mud Cake
recipe by: ImPat on 20th Oct 2014
Prep Time: 15 Minutes
Cook Time: 105 Minutes
By Deantini- Make sure you slice them pretty thin. Prep. time includes 1 our refrigeration time.
Pecan Dulche De Leche Sandwich Cookies
recipe by: MsPia on 21st Oct 2014
Prep Time: 75 Minutes
Cook Time: 10 Minutes
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This was from the Take 5 magazine and we found it was a nice change from garlic bread. I actually used 2 short french...
Hot Salami Baguettes
recipe by: ImPat on 22nd Oct 2014
Prep Time: 10 Minutes
Cook Time: 20 Minutes
It's easy to remember how to make Bechamel because of the basic ratio of 1-1-1, 2-2-2, etc. If you need a thicker...
Bechamel - White Sauce
recipe by: Puppitypup on 22nd Oct 2014
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Like thumbprint cookies. Any flavor jam will do as long as they aren't too chunky. Raspberry or apricot are good.
Syltkyssar (Jam Kisses)
recipe by: Mikekey on 22nd Oct 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Recipe from Martha Stewart Living, November 2007.
Mashed Red Curry Sweet Potatoes
recipe by: Kerfuffle-Upo... on 25th Oct 2014
Prep Time: 15 Minutes
Cook Time: 75 Minutes
From James Reeson Alive and Cooking. A good way to use up scraps of puff pastry, I've listed 1/2 sheet of puff...
Puffed Bananas and Caramel
recipe by: ImPat on 26th Oct 2014
Prep Time: 5 Minutes
Cook Time: 25 Minutes
From the cooking show Out of The Blue (only do seafood recipes). Hoping to make when we can start going crabbing again....
Spicy Crab Mornay
recipe by: ImPat on 27th Oct 2014
Prep Time: 30-50 Minutes
Cook Time: 15 Minutes