White Chili
Chicken and White Bean Chili....for when you aren't in the mood for the traditional tomato base chili.
recipe by:
White Chili
recipe by: breezermom on 28th Aug 2016
Prep Time: 20 Minutes
Cook Time: 1 Hours
Home / Recipes We returned 43,866 recipes... Reset Filter
Advertisement
Peach Ice Cream With Raspberry Swirl
Only 5 ingredients and no ice cream maker needed! From the Gunny Sack. DOES NOT INCLUDE 8 HOURS FREEZER TIME.
recipe by:
Peach Ice Cream With Raspberry Swirl
recipe by: JostLori on 28th Aug 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Thai Iced Tea (Two Ways)
Easy Thai Iced Tea, with two methods to prepare. Using the Pantai Thai Tea Mix gives that orange color you see in Thai...
recipe by:
Thai Iced Tea (Two Ways)
recipe by: JostLori on 29th Aug 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Sticky Teriyaki Meatballs
From Recipe+ magazine (July 2016)
recipe by:
Sticky Teriyaki Meatballs
recipe by: ImPat on 31st Aug 2016
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Salami, Caramelized Onion & Bocconcini Pizza
From one of our national supermarkets monthly magazine (AUGUST 2016).
recipe by:
Salami, Caramelized Onion & Bocconcini Pizza
recipe by: ImPat on 1st Sep 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
One Skillet Chicken With Bacon & Green Beans
From Skinnytaste, a quick and easy weekday dinner that tastes fabulous!
recipe by:
One Skillet Chicken With Bacon & Green Beans
recipe by: JostLori on 2nd Sep 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Mediteranean Style Stuffed Cod Over Bean & Chouriço Stew
To add ease to this recipe, make the beans a day ahead where the sitting around time will only add to having them taste...
recipe by:
Mediteranean Style Stuffed Cod Over Bean & Chouriço Stew
recipe by: ForeverMama on 3rd Sep 2016
Prep Time: 35 Minutes
Cook Time: 30-45 Minutes
Rosemary Fougasse
Fougasse is a bread from the south of France. It's leaf pattern is striking, making it a beautiful and unique...
recipe by:
Rosemary Fougasse
recipe by: JostLori on 3rd Sep 2016
Prep Time: 25 Minutes
Cook Time: 15 Minutes
Advertisement
Creamy Cheesy Green Chile Soup
A creamy, spicy soup with rotisserie chicken, canned potatoes, cheese, and flavorful garnishes like avocado, lime, and...
recipe by:
Creamy Cheesy Green Chile Soup
recipe by: Kchurchill5 on 3rd Sep 2016
Prep Time: 5-10 Minutes
Cook Time: 25+ Minutes
Spicy Baked Chicken Wings
I adapted this recipe from one I found on line but I can't remember where. I think it was Food&Wine. I made two...
recipe by:
Spicy Baked Chicken Wings
recipe by: MsPia on 9th Sep 2016
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Hot Buttered Soft Pretzels
Soft and chewy pretzels, by King Arthur Flour. NOTE: these are LARGE pretzels!!! There are instructions at the end for...
recipe by:
Hot Buttered Soft Pretzels
recipe by: JostLori on 9th Sep 2016
Prep Time: 30 Minutes
Cook Time: 10 Minutes
Turkey Burrito Bowl
Love the burrito bowls at Mexican fast food restaurants. This is kind of similar, using ground turkey for the meat.
recipe by:
Turkey Burrito Bowl
recipe by: Linky on 11th Sep 2016
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Sausage Rolls
These are always a big hit at parties. I don't know the exact yield for this so I'm just estimating
recipe by:
Sausage Rolls
recipe by: lisaclm82 on 12th Sep 2016
Prep Time: 30 Minutes
Cook Time: 25 Minutes
ČESNEČKA (Czech Garlic Soup)
I'm toying with the idea of a Viking Cruise. Amongst all their tour descriptions, there was this yummy sounding...
recipe by:
ČESNEČKA (Czech Garlic Soup)
recipe by: Linky on 12th Sep 2016
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Layered Beef & Rice Casserole
When I made this my family told me to make it again soon!
recipe by:
Layered Beef & Rice Casserole
recipe by: BudgetCooker on 13th Sep 2016
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Advertisement
Crostacci Alla Portobello
Recipe source: Simply Seafood magazine (winter 1991)
recipe by:
Crostacci Alla Portobello
recipe by: ellie on 15th Sep 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Pub Onions
Steeped in a sweet-sour sauce, these tiny sauteed onions may remind travelers of relishes served in many English pubs....
recipe by:
Pub Onions
recipe by: ForeverMama on 15th Sep 2016
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Scotch Shortbread (Petticoat Tail)
This shortbread is also called "petticoat tail" for the fluted frill at the outer curve of each wedge-cut piece,...
recipe by:
Scotch Shortbread (Petticoat Tail)
recipe by: ForeverMama on 15th Sep 2016
Prep Time: 15-20 Minutes
Cook Time: 40 Minutes
Potatoes With Sage Brown Butter
Recipe source: Sunset Magazine (October 2016)
recipe by:
Potatoes With Sage Brown Butter
recipe by: ellie on 17th Sep 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Mexican Orzo Skillet
This Mexican Orzo Skillet is a quick one-skillet meal that is flavorful and delicious! Made with lean ground beef, taco...
recipe by:
Mexican Orzo Skillet
recipe by: KittenCal on 16th Sep 2016
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
Classic Corn Fritters
From our Sunday newspaper The Sunday Times. Suggested you serve with crispy bacon, roasted tomatoes and watercress to...
recipe by:
Classic Corn Fritters
recipe by: ImPat on 18th Sep 2016
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Igloo Meatloaf
Someone posted this on Facebook. It's a vintage recipe from 1967 by the American Dairy Association and collected by...
recipe by:
Igloo Meatloaf
recipe by: Linky on 18th Sep 2016
Prep Time: 15 Minutes
Cook Time: 1.75 Hours
Advertisement
Italian Eggs With Asparagus & Smoked Ham
Served at the Glynn House Inn (White Mountain, N.H. region), this recipe is a satisfactory choice for a special breakast...
recipe by:
Italian Eggs With Asparagus & Smoked Ham
recipe by: ForeverMama on 20th Sep 2016
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Hafs Road Grown-Up Applesauce
Another fine recipe from Hafs Road Orchard, Genoa City, Wisconsin.
recipe by:
Hafs Road Grown-Up Applesauce
recipe by: Linky on 22nd Sep 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Sweet Potato & Peanut Soup
A delicious African peanut soup recipe that everyone will love!
recipe by:
Sweet Potato & Peanut Soup
recipe by: CookingNana on 26th Sep 2016
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Eggplant Caponata Sandwich With Poached Egg & Sriracha-Agave Drizzle
The inspiration for this sandwich comes from the bounty of local organic produce. This sandwich was created by chef...
recipe by:
Eggplant Caponata Sandwich With Poached Egg & Sriracha-Agave Drizzle
recipe by: ForeverMama on 28th Sep 2016
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Bread & Butter Zucchini Pickles
This is out of Food and Wine magazine dated August 2014. The pickles can be refrigerated in the brine for up to 1 week....
recipe by:
Bread & Butter Zucchini Pickles
recipe by: TeresaS on 28th Sep 2016
Prep Time: 60 Minutes
Cook Time: 15 Minutes
Portuguese Kale Stew With Oysters
Given here in this recipe is a Portuguese-style kale stew which occupies a special place in areas inhabited by the...
recipe by:
Portuguese Kale Stew With Oysters
recipe by: ForeverMama on 28th Sep 2016
Prep Time: 20 Minutes
Cook Time: 60 Minutes