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Pissaladiere originated in the South of France. The bread dough is normally thicker than the classic pizza dough from...
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Pissaladière With Provençal Olive Relish (French Pizza With Olive Topping)
recipe by: ForeverMama on 3rd Sep 2016
Prep Time: 3 Hours
Cook Time: 45 Minutes
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Tender & tasty chicken thighs wrapped in foil with taco seasoning, potatoes, cheese & salsa. Not too spicy, just right....
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Easy Taco Chicken Dinner Wrapped In Foil
recipe by: Bergy on 3rd Sep 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
This is an adaptation of a pumpkin bread recipe. The butternut squash is much creamier, giving a better texture to the...
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Butternut Squash Bread With Dark Chocolate & Walnuts
recipe by: JostLori on 3rd Sep 2016
Prep Time: 15 Minutes
Cook Time: 60 Minutes
A company-worthy loaf that's tasty and good for you! This moist bread is full of your favorite Mediterranean...
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Whole Wheat Kale-Cheese Bread
recipe by: JostLori on 3rd Sep 2016
Prep Time: 15 Minutes
Cook Time: 45 Minutes
This is not overly spicy, but you can adjust the sriracha to your taste. The best part of this recipe is the handfuls of...
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Sriracha Roast Chicken With Sriracha Gravy
recipe by: JostLori on 3rd Sep 2016
Prep Time: 20 Minutes
Cook Time: 70 Minutes
Moist, tender almost to the point they fall off the bone. And then there's the sauce. Aaaahhh, the SAUCE! Spicy,...
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Sriracha Hoisin Glazed Spareribs
recipe by: JostLori on 3rd Sep 2016
Prep Time: 15 Minutes
Cook Time: 2.5 Hours
This is a simple little banchan that's quick to prepare. You can adjust the chili flakes to your taste - making it...
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Korean Style Cucumber Salad
recipe by: JostLori on 3rd Sep 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Delicious and easy to make seafood arancini with prawns, lemon, mayonnaise, Parmesan and herbs. Deep-fry to perfection...
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Prawn & Lemon Arancini
recipe by: ImPat on 4th Sep 2016
Prep Time: 2 Hours
Cook Time: 55 Minutes
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An easy weeknight foray into Greece! Eat as meatballs or put the meatballs into a pita bread gyros-style! Adapted from...
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Lamb Meatballs With Dilled Carrots
recipe by: JostLori on 4th Sep 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
The recipe is for one small pizza, it will serve two for lunch or one with a big appetite. I often make a couple at a...
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Antipasto Calabrese Pizza Gluten Free
recipe by: QueenBea on 4th Sep 2016
Prep Time: 20 Minutes
Cook Time: 25 Minutes
I saw a recipe for dates stuffed with chocolate chipes and thought"Mmmm how about Nutella?" It is delicious but very...
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Medjool Dates Stuffed With Nutella
recipe by: Bergy on 4th Sep 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This lobster dish is intense and exotic in flavor and hails from the beach-fronted Bahian area of Brazil which is...
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Bahian Lobster Moqueca - Brazilian
recipe by: ForeverMama on 5th Sep 2016
Prep Time: 15-30 Minutes
Cook Time: 25-30 Minutes
I pulled the core out and left some seeds in, for some heat. These peppers are from my garden. This recipe is from...
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Easy Pickled Banana Peppers
recipe by: Luvcookn on 5th Sep 2016
Prep Time: 30 Minutes
Cook Time: 10 Minutes
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Sweet & Sour Chicken
recipe by: 59chevymom on 6th Sep 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Throw these on your grill for a great change of pace! You can change up the flavor profile by substituting other types...
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Indian-Spiced Grilled Sweet Potatoes
recipe by: JostLori on 6th Sep 2016
Prep Time: 5 Minutes
Cook Time: 12 Minutes
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This recipe was given specifically from a request of mine for a good tried-and-true Jewish chicken soup back in 1998. ...
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Mindy's Mom Jewish Chicken Soup - Yankee Kitchen
recipe by: ForeverMama on 5th Sep 2016
Prep Time: 25-30 Minutes
Cook Time: 2.5-3 Hours
This Condensed Cream of substitute recipe works great as a soup starter or in casseroles that call for a can of...
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Condensed Soup Substitute
recipe by: Catzmomme on 7th Sep 2016
Prep Time: 5 Minutes
Cook Time: 6 Minutes
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Lemony Spinach Chicken Soup
recipe by: Catzmomme on 7th Sep 2016
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Full of good-for-you ingredients like almond butter and coconut oil, these tasty mini treats aren't nearly as...
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Honey Nut Cheerios Almond Butter Cups
recipe by: JostLori on 9th Sep 2016
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Soft centers and with a barely-done texture make these cookies irresistible. This fun treat is filled with - guess what?...
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Froot Loops Sugar Cookies
recipe by: JostLori on 9th Sep 2016
Prep Time: 15 Minutes
Cook Time: 11 Minutes
From our Saturday newspaper The Weekend West Australian. Times are estimated.
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Freekeh With Beans & Miso Dressing
recipe by: ImPat on 9th Sep 2016
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Healthy and flavorful Cheesy Mexican Skillet with ground turkey, bell pepper, tomatoes, chipotle chiles, cilantro, and...
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Cheesy Mexican Skillet
recipe by: Linky on 10th Sep 2016
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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This may become your new favorite chocolate chip cookie recipe, but plan ahead, after assembling the dough, you must...
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Jumbo Browned Butter Chocolate Chip Cookies
recipe by: NYThaddeus on 11th Sep 2016
Prep Time: 15 Minutes
Cook Time: 18-20 Minutes
A great snack , brunch or lunch. My family always love these. Try adding less puree or sauce if you prefer.
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Cheese & Ham Scrolls
recipe by: Tisme on 12th Sep 2016
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Great as snack on its own or as a side. Can be served hot or cold and great for a picnic. Light sour cream can be used...
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Zucchini Prosciutto & Tomato Slice
recipe by: Tisme on 12th Sep 2016
Prep Time: 15 Minutes
Cook Time: 40 Minutes
This is a wonderful as a side dish to serve at a B.B.Q. or even to serve with a roast. Serve warm or cold with a B.B.Q...
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Roasted Onion Salad
recipe by: Tisme on 13th Sep 2016
Prep Time: 5 Minutes
Cook Time: 40 Minutes
Perfect with chicken, lamb, or pork. Now, you can always switch out lemon and use orange instead; and, you can use a...
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Herb Spicy Lemon Brine
recipe by: Kchurchill5 on 13th Sep 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
This is a good recipe for orzo my family likes orzo it better than rice
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Parmesan Orzo
recipe by: Rosegirl on 13th Sep 2016
Prep Time: 10 Minutes
Cook Time: 25 Minutes
