Vegan cooking has never been easier or more delicious! With a wide variety of vegan ingredients and recipes, you can create flavorful and healthy meals that everyone can enjoy. From hearty vegan chili packed with plant-based proteins to light and fresh summer salads and savory vegan stir-fries, there's something for everyone. Whether you're looking for a vegan meal to impress guests or just a simple weeknight dinner, these vegan recipes are sure to hit the spot. With these easy-to-follow recipes, you can create delicious vegan dishes that will leave you feeling full and satisfied.
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From our Sunday newspaper The Sunday Times. Times are estimated and do not include 2 x 30 minutes chilling times.
recipe by:
Quinoa & Black Bean Burgers
recipe by: ImPat on 16th Sep 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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From our Sunday newspaper The Sunday times. times are estimated.
recipe by:
Five-Bean Chilli With Corn Bread
recipe by: ImPat on 16th Sep 2018
Prep Time: 30 Minutes
Cook Time: 1 Hours
From one of our national supermarkets and their free monthly magazine December '17.
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Crunchy Potatoes
recipe by: ImPat on 19th Sep 2018
Prep Time: 10 Minutes
Cook Time: 1 Hours
With walnuts
recipe by:
Green Bean Salad
recipe by: dienia b on 30th Sep 2018
Prep Time: 9 Minutes
Cook Time: 0 Minutes
From one of national supermarkets and their in store recipe cards. Post for You Want What? A Recipe Posting Game! ...
recipe by:
Gourmet Fruit Mince
recipe by: ImPat on 1st Oct 2018
Prep Time: 20 Minutes
Cook Time: 0 Minutes
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Sweet Potato & Chickpea Curry
recipe by: ImPat on 3rd Oct 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
From our daily newspaper The West Australian. Times are estimated.
recipe by:
South Of The Border Guacamole
recipe by: ImPat on 4th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Pumpkin & Pomelo Salad
recipe by: ImPat on 7th Oct 2018
Prep Time: 20 Minutes
Cook Time: 35 Minutes
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From one of our national supermarkets and their free monthly magazine, June2018.
recipe by:
Oat Energy Balls
recipe by: ImPat on 7th Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets and their free monthly magazine June 2018.
recipe by:
Carrot Cake Bliss Balls
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets and their free monthly magazine, June 2018. NOTE makes 1 1/2 cups.
recipe by:
Thai Green Curry Paste
recipe by: ImPat on 10th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets and their free monthly magazine June 2018. NOTE makes 1 1/2 cups
recipe by:
Thai Red Curry Paste
recipe by: ImPat on 10th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets free monthly magazine June 2018. NOTE makes 2/3 cup
recipe by:
Rogan Josh Paste
recipe by: ImPat on 10th Oct 2018
Prep Time: 10 Minutes
Cook Time: 2 Minutes
From one of our national supermarkets free monthly magazine June 2018
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Minestrone Soup
recipe by: ImPat on 10th Oct 2018
Prep Time: 15 Minutes
Cook Time: 60 Minutes
In Goa, the southern Indian city, curries are lighter than in northern India. Definitely use the red lentils as they...
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Masoor Dal (Goan Lentil Curry)
recipe by: EOdisciple on 10th Oct 2018
Prep Time: 15 Minutes
Cook Time: 1 Hours
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From our weekday newspaper The West Australian. Times are estimated and have not allowed for overnight refrigeration of...
recipe by:
Eggplant Bhartha
recipe by: ImPat on 11th Oct 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
From Australian B.H.&G Diabetic Living May/June 2018.
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Carrot & White Bean Soup
recipe by: ImPat on 12th Oct 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
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Green Curry With Cauliflower Rice
recipe by: ImPat on 18th Oct 2018
Prep Time: 20 Minutes
Cook Time: 20 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Teriyaki Mixed-Grain Salad
recipe by: ImPat on 18th Oct 2018
Prep Time: 25 Minutes
Cook Time: 25 Minutes
This is great on fish, chicken or in soups. Prep time does not include time zesting and drying lemon rind.
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Salt-Free Dried Lemon Herb Seasoning
recipe by: lovinretireme... on 22nd Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This was a recipe of a now defunct restaurant in Canton, Ohio. They used it in a lot of their dishes, not just salads....
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Pickle Juice Salad Dressing
recipe by: lovinretireme... on 22nd Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
He grew his own mint at the white house for these
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Teddy Roosevelt Mint Julep
recipe by: dienia b on 25th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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I have an original recipe hand written in a very old cookbook I own. The writing has faded and I could not make out the...
recipe by:
Barley Water
recipe by: Tisme on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 60 Minutes
A cold soup
recipe by:
Gazpacho, Spanish
recipe by: dienia b on 29th Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Banana, Pecan, Chia & Strawberry Pancakes
recipe by: ImPat on 30th Oct 2018
Prep Time: 10 Minutes
Cook Time: 16 Minutes
I used to use this recipe for many years and then forgot about it! The problem is that the original recipe does not...
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Roasted Pumpkin Dip
recipe by: Tisme on 2nd Nov 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
A French version of peas
recipe by:
Petits pois a la John Scoville
recipe by: dienia b on 2nd Nov 2018
Prep Time: 9 Minutes
Cook Time: 15 Minutes
This recipe comes from a cookbook that I received many years ago from my wonderful mother. Mum bought me a few...
recipe by:
Ragout Of Butter Beans
recipe by: Tisme on 3rd Nov 2018
Prep Time: 15 Minutes
Cook Time: 14 Hours
