Beef & Spinach Stuffed Cannelloni
From Sam Remo pasta company.
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Beef & Spinach Stuffed Cannelloni
recipe by: ImPat on 25th Apr 2015
Prep Time: 20 Minutes
Cook Time: 35 Minutes
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Shurwa (Potato Stew) Assyrian
The longest part is meat cooking until tender, you could cook roast earlier and finish up with this later
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Shurwa (Potato Stew) Assyrian
recipe by: dienia b on 27th Apr 2015
Prep Time: 5 Minutes
Cook Time: 3 Hours
Assyrian Kurush
Another recipe where the stew meat must be tender to start, I think you could make several of these recipes faster by...
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Assyrian Kurush
recipe by: dienia b on 27th Apr 2015
Prep Time: 30 Minutes
Cook Time: 4 Hours
Italian Meatballs (Tender & Delicious)
Uses buttermilk in place of milk for a really tender wonderful tasting meatball! Leaving the uncooked beef/pork mixture...
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Italian Meatballs (Tender & Delicious)
recipe by: Sweetopia on 28th Apr 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Spanish Meatballs (Albondigas) With Pintos, Zucchini & Tomato
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Spanish Meatballs (Albondigas) With Pintos, Zucchini & Tomato
recipe by: dienia b on 1st May 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Cincinnati Chili
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Cincinnati Chili
recipe by: dienia b on 2nd May 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Ichdeera (Beef & Lentil Stew)
Adapted from The Complete Round the World Meat Cookbook. You can also make this with round. Water can be substituted for...
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Ichdeera (Beef & Lentil Stew)
recipe by: Chocolatll on 5th May 2015
Prep Time: 10 Minutes
Cook Time: 100 Minutes
Peleponnesian Pot Roast
This is a recipe that I clipped from an old Better Homes and Gardens issue. It was sent in by a reader, George Scangos....
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Peleponnesian Pot Roast
recipe by: Chocolatll on 6th May 2015
Prep Time: 10 Minutes
Cook Time: 95 Minutes
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Egyptian Pea Stew
they wash rice in middle eastern countries , i dont , i like a firmer rice, add more water if you dont
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Egyptian Pea Stew
recipe by: dienia b on 3rd May 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Savoury Sausage Picnic Loaf
Served as a warm meal or as sandwich filler the next day. I used to make this for the family to take to school in their...
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Savoury Sausage Picnic Loaf
recipe by: Tisme on 8th May 2015
Prep Time: 10 Minutes
Cook Time: 1.30 Hours
Bayou Teche Potato Pirogues
Beef stew served in potato skin "boats." Adapted from Paul Prudhomme's Louisiana Tastes. Don't let the long...
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Bayou Teche Potato Pirogues
recipe by: Chocolatll on 11th May 2015
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Ragout Of Beef
Adapted from the Lobel Brothers. Serve with noodles. Cross-rib is recommended, but other cuts of beef can be used.
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Ragout Of Beef
recipe by: Chocolatll on 11th May 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
Netherlands Beef Rolls
Adapted from the Complete Round the World Meat Cookbook.
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Netherlands Beef Rolls
recipe by: Chocolatll on 13th May 2015
Prep Time: 10 Minutes
Cook Time: 100 Minutes
Southwestern Beef Stew With Squash & Beans 27, Native American
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Southwestern Beef Stew With Squash & Beans 27, Native American
recipe by: dienia b on 14th May 2015
Prep Time: 5 Minutes
Cook Time: 6 Hours
Reuben Hot Dogs (Grilled, with Mock Sauerkraut & Thousand Island Spread)
A grilled hot dog topped with a mild mock sauerkraut and a easy quick three- ingredient Thousand Island spread, a great...
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Reuben Hot Dogs (Grilled, with Mock Sauerkraut & Thousand Island Spread)
recipe by: KitchenWitchy... on 14th May 2015
Prep Time: 25 Minutes
Cook Time: 7-8 Minutes
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Indianland Goulash
Native recipes
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Indianland Goulash
recipe by: dienia b on 14th May 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Korean Beef & Radish Soup
Maangchi
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Korean Beef & Radish Soup
recipe by: dienia b on 16th May 2015
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Doris Day’s Swingin’ Burgers
Featured as part of the Chicago Tribune “Hollywood” recipe series in 1968, lost recipes found site really cool
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Doris Day’s Swingin’ Burgers
recipe by: dienia b on 17th May 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Cranberry Upside-Down Meatloaf
This cooks with the sauce on the bottom and then is inverted on a platter to serve. Cook time includes 20 minute...
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Cranberry Upside-Down Meatloaf
recipe by: Mikekey on 17th May 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
Doris Day Paprika Steak
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Doris Day Paprika Steak
recipe by: dienia b on 18th May 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
Australian Ground Beef Rarebit
A little bit different from Welsh Rabbit, this features beef and cheese served over English muffins. Adapted from the...
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Australian Ground Beef Rarebit
recipe by: Chocolatll on 20th May 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Sicilian Meat Roll, Our Way
Seasoned meatloaf stuffed with ham and cheese. This is based on a recipe from Better Homes and Gardens All-Time Favorite...
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Sicilian Meat Roll, Our Way
recipe by: Chocolatll on 22nd May 2015
Prep Time: 10 Minutes
Cook Time: 80 Minutes
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Beef Skewers With Asian Marinade
These come from Little Big H, a blog for toddler friendly things but sound delicious for adults too. 2 hour marinating...
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Beef Skewers With Asian Marinade
recipe by: Marramamba on 23rd May 2015
Prep Time: 25 Minutes
Cook Time: 10 Minutes
Clifton Street Lasagna
This classic lasagna recipe from Clifton Street is made with ground beef or shrimp, ricotta cheese, mushrooms, and a...
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Clifton Street Lasagna
recipe by: Chocolatll on 22nd May 2015
Prep Time: 20 Minutes
Cook Time: 1 Hours
Albanian Beef & Vegetable Casserole
Adapted from The Complete Round the World Meat Cookbook. I think you could probably omit pouring the oil over the top,...
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Albanian Beef & Vegetable Casserole
recipe by: Chocolatll on 25th May 2015
Prep Time: 10 Minutes
Cook Time: 75 Minutes
Budapest Beef Goulash I
Adapted from the New York Times Cookbook. Oil or butter may be substituted for the shortening.
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Budapest Beef Goulash I
recipe by: Chocolatll on 25th May 2015
Prep Time: 10 Minutes
Cook Time: 90 Minutes
Anticuchos (Peruvian Beef Heart Kebabs)
Another recipe for the popular Peruvian street food. Adapted from Pan American's Complete Round the World Cookbook....
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Anticuchos (Peruvian Beef Heart Kebabs)
recipe by: Chocolatll on 25th May 2015
Prep Time: 8 Hours
Cook Time: 10 Minutes
Zoo-Tosopy (Paraguayan Ground Beef Stew)
Adapted from the Woman's Day Encyclopedia of Cookery. You can use plantains instead of green bananas, but...
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Zoo-Tosopy (Paraguayan Ground Beef Stew)
recipe by: Chocolatll on 25th May 2015
Prep Time: 5 Minutes
Cook Time: 45 Minutes