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Have had this in my files for a long time thought I would finally post it, this requites a packaged cake mix, feel free...
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Mint Buttercream Chocolate Cake
recipe by: KittenCal on 23rd Jan 2013
Prep Time: 25 Minutes
Cook Time: 30 Minutes
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These are so delicious and always loved by everyone when I make then for parties, you can make them up to 24 hours in...
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Smoked Salmon Asparagus Party Pinwheel Sandwiches
recipe by: KittenCal on 8th Jun 2011
Prep Time: 30 Minutes
Cook Time: 0 Minutes
You will love working with this dough, use only jumbo muffin tins, this will also work well by placing 3 balls into a...
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Kittencal's Cloverleaf Rolls
recipe by: KittenCal on 7th Sep 2011
Prep Time: 90 Minutes
Cook Time: 25 Minutes
Make 2 Mexi Chicken Quiches with pickled jalapenos, taco seasoning, salsa, cheddar cheese, eggs, cream & more. Freeze...
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Mexi Chicken Quiche (OAMC)
recipe by: KittenCal on 8th Sep 2011
Prep Time: 30 Minutes
Cook Time: 45 Minutes
These are chocolate heaven they bake out soft and chewy and are one of my favorites, for a brownie-like texture try not...
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Chewy Chocolate Brownie Cookies
recipe by: KittenCal on 11th Sep 2011
Prep Time: 10 Minutes
Cook Time: 9 Minutes
A friend of mine makes this recipe for parties and there is always a crowd standing around the dish. I've changed it up...
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Lisa's Buffalo Chicken Dip
recipe by: Denise on 12th Sep 2011
Prep Time: 10 Minutes
Cook Time: 40 Minutes
This pie is sweet so if you don't have a sweet tooth you want to pass this by!
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Double-Double Chocolate Pie
recipe by: KittenCal on 16th Sep 2011
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Plan ahead the rice mixture must be chilled for a few hours before shaping and rice must be at room temperature before...
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Parmesan Rice Cakes
recipe by: KittenCal on 16th Sep 2011
Prep Time: 2 Hours
Cook Time: 3 Minutes
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Tantalize your taste buds with this delicious Mexi Chicken Quiche! Made with cooked chicken, jalapenos, taco seasoning,...
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Mexi Chicken Quiche (OMAC)
recipe by: KittenCal on 5th Oct 2011
Prep Time: 25 Minutes
Cook Time: 35 Minutes
Poolish is a method used to improve flavor and structure of bread. Unlike sourdough starter it's made fresh each time...
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Poolish (Pre-Ferment)
recipe by: Galley_Wench on 17th Sep 2011
Prep Time: 10 Minutes
Cook Time: 3-4 Hours
Plan ahead the batter needs to sit for one hour before using, the amounts listed will be enough for 2 pounds of fish I...
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Beer Batter Fish
recipe by: KittenCal on 10th Oct 2011
Prep Time: 1 Hours
Cook Time: 5 Minutes
Yes, this fruitcake really IS awesome. None of that nasty fruitcake mix fruit in this one. I've made this for several...
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Awesome Fruitcake
recipe by: racrgal on 14th Oct 2011
Prep Time: 30 Minutes
Cook Time: 3 Hours
My Sweetie loves the candied nuts at the fairs and festivals. This recipe makes him happy and makes an expensive treat...
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Candied Nuts
recipe by: racrgal on 14th Oct 2011
Prep Time: 5 Minutes
Cook Time: 15 Minutes
A delightful summer dessert that doesn't require heating up the house by turning on the oven. If you try to use lower...
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Easy Mock Cheesecake
recipe by: racrgal on 14th Oct 2011
Prep Time: 15 Minutes
Cook Time: 1 Minutes
A special touch to chocolate chip cookies! I remember Grandma's cookies were always just a touch better than the rest! ...
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Grandmas Chocolate Chip Cookies
recipe by: Dissie on 15th Oct 2011
Prep Time: 15 Minutes
Cook Time: 45 Minutes
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A great little treat for your holiday cookie tray
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Cranberry Peanut Butter Granola Balls (No Bake)
recipe by: KittenCal on 15th Oct 2011
Prep Time: 25 Minutes
Cook Time: 0 Minutes
A cheaper and tastier alternative to store bought, use only one to two day old French or Italian bread, absolutely NO...
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Homemade Panko Bread Crumbs
recipe by: KittenCal on 15th Oct 2011
Prep Time: 10 Minutes
Cook Time: 8 Minutes
This was adapted from a recipe at AllRecipes.com for a casserole with rice. I've chosen to substitute beans for the rice...
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Salsa Chicken Stew
recipe by: Felix4067 on 16th Oct 2011
Prep Time: 30 Minutes
Cook Time: 40 Minutes
Comfort food at it’s best, this goes back years and has remained a favorite. For a stronger beef flavor add in 1-2...
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Ground Beef & Gravy
recipe by: KittenCal on 17th Oct 2011
Prep Time: 15 Minutes
Cook Time: 25 Minutes
This is so easy, but really adds a nice touch to a grilled steak. I like to make it ahead of time and make a "butter...
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Tangy Butter Sauce Topping for Steak
recipe by: Kchurchill5 on 17th Oct 2011
Prep Time: 2-3 Hours
Cook Time: 1 Minutes
Quick and easy pork wraps with bell peppers and onions in your favorite barbecue sauce. A delicious lunch or supper meal...
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Pork Wraps
recipe by: Dissie on 17th Oct 2011
Prep Time: 7 Minutes
Cook Time: 10 Minutes
Growing up in MN, we had wild rice all the time. Love that taste! This is a pretty easy casserole but also creamy and...
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Wild Rice Hotdish
recipe by: Dissie on 17th Oct 2011
Prep Time: 20 Minutes
Cook Time: 45 Minutes
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Whenever I ask DH what type of dessert he'd like me to make, either for himself or to bring somewhere...this is the one....
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Husbands Cherry or Blueberry Dessert
recipe by: CoffeeB on 18th Oct 2011
Prep Time: 30 Minutes
Cook Time: 8 Minutes
While visions of Sugar Plums danced in their heads prompted me to research just WHAT a sugar plum is. This recipe is...
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Sugar Plums
recipe by: racrgal on 18th Oct 2011
Prep Time: 45 Minutes
Cook Time: 9 Hours
This recipe is from the Cloverleaf recipe collection using canned shrimp. I like to use fresh shrimp (8 ounces)and...
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Pesto Shrimp Spirals
recipe by: Bergy on 18th Oct 2011
Prep Time: 30 Minutes
Cook Time: 15 Minutes
A Mexican-inspired casserole dish with chicken, tamales, enchilada sauce, white sauce, and cheese. Serve with ripe...
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Mexican Chicken Tamale Casserole
recipe by: Bobbie on 18th Oct 2011
Prep Time: 90 Minutes
Cook Time: 50-55 Minutes
A different take on peanut brittle and a Lowcountry treat.
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Benne Brittle
recipe by: Porfavorcoron... on 19th Oct 2011
Prep Time: 5 Minutes
Cook Time: 90 Minutes
I don't remember where I found this recipe, but I think it's from a food blog. Saving it here so I don't lose it.
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Butternut Squash and Black Bean Tortillas
recipe by: KathyD on 19th Oct 2011
Prep Time: 10 Minutes
Cook Time: 30 Minutes
