This came out of a Weight Watchers cookbook, but it is far from tasting like a diet dish. It is 2-points for a one-cup...
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Roasted Vegetables
recipe by: MimiMaine on 9th Nov 2011
Prep Time: 25 Minutes
Cook Time: 25-30 Minutes
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A French version of peas
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Petits pois a la John Scoville
recipe by: dienia b on 2nd Nov 2018
Prep Time: 9 Minutes
Cook Time: 15 Minutes
How the mrs Reagan made her pie im cutting this into 10 pieces like she did ,it serves 6 really 1980
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Nancy Reagan Pumpkin Pecan Pie
recipe by: dienia b on 25th Oct 2019
Prep Time: 9 Minutes
Cook Time: 40 Minutes
There is probably no better gift that you can give Mom than a homemade gift. And what better way to do that than with a...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
Refreshing and sweet, this classic Strawberry Margarita recipe is sure to be a hit! Made with tequila, triple sec, lime...
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Strawberry Margarita
recipe by: Sue on 15th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This turns broccoli salad into a dip. Use chips, veggies, whatever you'd like to dip! Makes 2 1/2 cups of dip.
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Broccoli Salad Dip
recipe by: breezermom on 22nd Mar 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Sometimes the recipes for Deviled Eggs make way too many for just two people,so I created this recipe.If you like you...
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Deviled Eggs For 2
recipe by: Chef... on 29th Jul 2012
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Served this biscuits everyday .texas made these alot in past Uses bench flour when making them
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President Johnson's Sourdough Biscuits
recipe by: dienia b on 24th Nov 2019
Prep Time: 5 Minutes
Cook Time: 15 Minutes
This tasty dessert is always a hit. I serve it over ice cream or topped with whipped cream.
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Baked Peaches or Nectarines
recipe by: QueenBea on 20th Jul 2025
Prep Time: 30 Minutes
Cook Time: 45 Minutes
This was a tasty way to use the small amount of fresh spinach in my fridge...and a good source of iron and protein...
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Marinara Spinach-Egg Scramble
recipe by: gkwillow on 22nd Jul 2012
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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