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African Salad
A light, refreshing but delicious salad to serve during the summer months.
African Salad
recipe by: Tisme on 24th Oct 2014
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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Chicken in Coconut Milk From Madagascar
The flavor combinations here are wonderful. I'd make extra so you can have leftovers, because it's even...
Chicken in Coconut Milk From Madagascar
recipe by: Puppitypup on 23rd Oct 2014
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Vegetarian West African Soup
This appeared in Cooking Light a few years ago.
Vegetarian West African Soup
recipe by: Echo Echo on 18th Oct 2014
Prep Time: 15 Minutes
Cook Time: 78 Minutes
Shrimp With Green Beans in Thai Chili Sauce
A quick, flavorful Thai-style shrimp dish with green beans, red curry paste, lime leaves and cilantro. Serve with rice...
Shrimp With Green Beans in Thai Chili Sauce
recipe by: dianegrapegro... on 2nd Aug 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Elephant Soup
This outrageous April Fools' Day recipe for Elephant Soup will serve 3,800 people. Cut the elephant into bite-size...
Elephant Soup
recipe by: QueenBea on 1st Apr 2014
Prep Time: 60 Days
Cook Time: 28 Days
Lamb Patties With Harissa
A flavorful ground lamb patty with a spicy sauce. There are many variations on Harissa. Use the one included or use...
Lamb Patties With Harissa
recipe by: Mikekey on 3rd Jan 2014
Prep Time: 20 Minutes
Cook Time: 10 Minutes
African Chicken Peanut Butter Soup
A spicy soup for a cold night!
African Chicken Peanut Butter Soup
recipe by: Mikekey on 28th Dec 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Berbere (Red Pepper Spice Mixture)
This uses dry spices, whereas the "real deal" is made by drying, roasting, pounding and grinding. For the ground chili,...
Berbere (Red Pepper Spice Mixture)
recipe by: Mikekey on 25th Dec 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Vegetarian Mafe (African Stew)
A vegetarian version of the African chicken stew. Serve over cooked rice, if desired.
Vegetarian Mafe (African Stew)
recipe by: Mikekey on 4th Dec 2013
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Algerian Eggplant Jam
I haven't made this, but the ingredients sound fantastic. Serve with warm, crusty bread. Prep time does not include...
Algerian Eggplant Jam
recipe by: JostLori on 16th Nov 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Spicy Chinese Noodles and Shrimp
Tantalize your taste buds with this Spicy Chinese Noodles and Shrimp dish. Savory shrimp, crunchy cabbage, bell peppers,...
Spicy Chinese Noodles and Shrimp
recipe by: KitchenWitchy... on 24th Oct 2013
Prep Time: 25 Minutes
Cook Time: 15 Minutes
Piri Piri Hot Sauce
Good on meat, beans, chicken or whatever have you. We have had this recipe since 1977. Sauce will keep for one month in...
Piri Piri Hot Sauce
recipe by: Shadows1 on 13th May 2013
Prep Time: 5 Minutes
Cook Time: 24 Minutes
Vermicelli and Paprika Soup (Dweda Zaara)
From: Classic Vegetarian Cooking from the Middle East & North Africa by Habeeb Salloum. Tunisia region. Posted for the...
Vermicelli and Paprika Soup (Dweda Zaara)
recipe by: Engrossed on 11th May 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Harissa Lamb
My adaptation of a Middle Eastern/Moroccan mince, which is good served with saffron rice and a tomato salad.
Harissa Lamb
recipe by: Sue on 10th May 2013
Prep Time: 15 Minutes
Cook Time: 25 Minutes
North African Lentil Soup
Saffron seasoned version of lentil soup.
North African Lentil Soup
recipe by: Sue on 7th May 2013
Prep Time: 15 Minutes
Cook Time: 90 Minutes
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BBQ Prawn Sticks With Roasted Garlic Mayo
Tantalize your taste buds with this delicious BBQ prawn stick recipe with roasted garlic mayo. Perfect for a summer BBQ,...
BBQ Prawn Sticks With Roasted Garlic Mayo
recipe by: Sue on 6th May 2013
Prep Time: 45 Minutes
Cook Time: 5 Minutes
Refreshing Rooibos Summer Cooler
Recipe by Bushmans Kloof from "A Touch of Rooibos".
Refreshing Rooibos Summer Cooler
recipe by: Sue on 6th May 2013
Prep Time: 1 Hours
Cook Time: 10 Minutes
Minted Pomegranate Yogurt With Grapefruit Salad
From: The Essential African Cookbook by Rosamund Grant. Posted for the You Want What?! recipe posting game.
Minted Pomegranate Yogurt With Grapefruit Salad
recipe by: Engrossed on 3rd May 2013
Prep Time: 15 Minutes
Cook Time: 45 Minutes
East African Roast Chicken
This makes a very moist and tender chicken. The flavor is mild, so if you want to increase the spices or add hot peppers...
East African Roast Chicken
recipe by: Engrossed on 2nd May 2013
Prep Time: 24 Minutes
Cook Time: 1.75 Hours
Moroccan Brown Rice Salad
Adapted from a recipe at gilttaste
Moroccan Brown Rice Salad
recipe by: Sue on 28th Apr 2013
Prep Time: 10 Minutes
Cook Time: 0-1 Hours
Moroccan Eggplant (Aubergine) Salad
This refreshing salad can be served warm or chilled in split halves of pita bread along with hummous or baba gannouj and...
Moroccan Eggplant (Aubergine) Salad
recipe by: Sue on 23rd Apr 2013
Prep Time: 20 Minutes
Cook Time: 9 Minutes
Moroccan Kefta Kebabs
Grilled with a nice charred flavor and exotic spice, these go great with a salad and a side of couscous. You can also...
Moroccan Kefta Kebabs
recipe by: Sue on 23rd Apr 2013
Prep Time: 70 Minutes
Cook Time: 6 Minutes
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South African Yellow Rice - Geelrys
Adapted from a recipe in Bon Appetit. Savory rice with a hint of sweetness. I made just half a recipe in a rice cooker...
South African Yellow Rice - Geelrys
recipe by: Sue on 21st Apr 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Ginger Beer (African)
From: The Africa Kitchen by Josie Stow and Jan Baldwin. I LOVE ginger beer and am on a quest for the perfect one! Makes...
Ginger Beer (African)
recipe by: Engrossed on 19th Apr 2013
Prep Time: 1 Minutes
Cook Time: 4 Days
Tanzanian Vegetable Rice
From: The Essential African Cookbook by Rosamund Grant. Serve with chicken or fish with a fresh relish Kachumbali.
Tanzanian Vegetable Rice
recipe by: Engrossed on 18th Apr 2013
Prep Time: 5 Minutes
Cook Time: 55 Minutes
Iced Rooibos and Mango Tea
I love Rooibos mixed with fruit juice! Spiced Rooibos is wonderful in it too. You could easily increase this to make a...
Iced Rooibos and Mango Tea
recipe by: Engrossed on 17th Apr 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Chilled Tomato Rooibos Soup
South African recipe from "A Touch of Rooibos".
Chilled Tomato Rooibos Soup
recipe by: Sue on 17th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Piri-Piri Chicken
Recipe by Steven Raichlen, celebrity grill master. Piri Piri is a chicken dish that was created in Africa when...
Piri-Piri Chicken
recipe by: Sue on 16th Apr 2013
Prep Time: 6 Hours
Cook Time: 40 Minutes