Celebrate Mom this year with a delicious and special meal! Whether you’re looking for something quick and easy to whip up for breakfast in bed, a delicious brunch to share with family, or an indulgent dinner to show your appreciation, we have the perfect Mother’s Day recipes for you. From classic comfort food to decadent desserts, we’ve got something for every mom. Surprise her with a unique dish that will make her day extra special, and show her how much you care with these delicious and easy-to-follow recipes.
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I saw this being made by Justine Schofield on the Everyday Gourmet television show. I have made this using white wine,...
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Spanish Mussel & Clams
recipe by: Tisme on 16th Sep 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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I found this recipe in "The Weekly Times" ~ A weekly rural paper which is published here in Victoria Australia. I am...
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Mediterranean Meat Loaf
recipe by: Tisme on 16th Sep 2018
Prep Time: 25 Minutes
Cook Time: 1 Hours
This is a recipe from a very old cookbook I have. I made this many years ago, and although a few people did not like it,...
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Anchovy Dip
recipe by: Tisme on 22nd Sep 2018
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
From our weekend newspaper The Weekend West.
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Chocolate Slice
recipe by: ImPat on 22nd Sep 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Panko Crumbs mixed with Parmesan cheese gives a lovely crunchy texture to the cheeks. The crumbs do not totally adhere ...
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Halibut Or Pickeral Cheeks
recipe by: Bergy on 1st Oct 2018
Prep Time: 10 Minutes
Cook Time: 5-6 mi Minutes
From one of our national supermarkets and their free monthly magazine May 2018. Suggested for Mother's Day.
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Smoked Salmon & Avocado Bagel
recipe by: ImPat on 5th Oct 2018
Prep Time: 10 Minutes
Cook Time: 5 Minutes
From one of our national supermarkets and their free monthly magazine June 2018.
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Dark Chocolate Mandarin Cake
recipe by: ImPat on 7th Oct 2018
Prep Time: 30 Minutes
Cook Time: 90 Minutes
This dough makes 6 dozen perogy
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Perogy Dough
recipe by: sweetcheeks on 7th Oct 2018
Prep Time: 1 Hours
Cook Time: 0 Minutes
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From one of our national supermarkets and their free monthly magazine June 2018.
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Double Choc Chip Biscuits/Cookies
recipe by: ImPat on 7th Oct 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
From Australian B.H.&G Diabetic Living May/June 2018.
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Chocolate Fudge Brownie
recipe by: ImPat on 12th Oct 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
I made this so many years ago, and we really enjoyed this recipe. I had forgotten all about it, and I have found the...
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Fish With Mandarin & Dill Sauce
recipe by: Tisme on 12th Oct 2018
Prep Time: 10 Minutes
Cook Time: 10 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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Pastel Iced Eclairs
recipe by: ImPat on 16th Oct 2018
Prep Time: 30 Minutes
Cook Time: 50 Minutes
From our Saturday newspaper The Weekend West. Times are estimated.
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Spanakopita
recipe by: ImPat on 17th Oct 2018
Prep Time: 40 Minutes
Cook Time: 1 Hours
From our weekday newspaper The West Australian. Times are estimated and does not include refrigeration times.
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Smoked Salmon & Herb Cheese On Crackers
recipe by: ImPat on 18th Oct 2018
Prep Time: 30 Minutes
Cook Time: 0 Minutes
From our weekday newspaper, The West Australian. Times are estimated.
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Parmesan Cups With Smoked Chicken Salad
recipe by: ImPat on 18th Oct 2018
Prep Time: 30 Minutes
Cook Time: 35-45 Minutes
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From our Sunday newspaper The Sunday Times. 13 hour prep times refers to freezing time.
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Berry Ice-Cream Jelly Pie
recipe by: ImPat on 19th Oct 2018
Prep Time: 13 Hours
Cook Time: 0 Minutes
From one of our national supermarkets and their free monthly magazine July 2018.
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Potato Rosti With Poached Egg
recipe by: ImPat on 22nd Oct 2018
Prep Time: 20 Minutes
Cook Time: 35 Minutes
From one of our national supermarkets and their free in store magazine, July 2018.
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Zucchini & Carrot Cake
recipe by: ImPat on 22nd Oct 2018
Prep Time: 15 Minutes
Cook Time: 60 Minutes
I really do prefer my vegetables over eating meat, and I do find this so easy to make on a night where I am serving meat...
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Cheese, Vegetable & Pasta Bake
recipe by: Tisme on 28th Oct 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
From our Saturday newspaper The Weekend West. Times are estimated.
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Coconut Caramel Cheesecake
recipe by: ImPat on 29th Oct 2018
Prep Time: 30 Minutes
Cook Time: 65 Minutes
I used to use this recipe for many years and then forgot about it! The problem is that the original recipe does not...
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Roasted Pumpkin Dip
recipe by: Tisme on 2nd Nov 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Have used this recipe from my trusty 52 year old Betty Crocker cookbook and have received rave reviews for how tender...
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Betty Crocker Flaky Pie Crust
recipe by: lovinretireme... on 10th Nov 2018
Prep Time: 20 Minutes
Cook Time: 45 Minutes
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From our weekday newspaper The West Australian. Times are estimated and have not included 2 to 3 hours refrigeration...
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Tiramisu
recipe by: ImPat on 13th Nov 2018
Prep Time: 30 Minutes
Cook Time: 30 Minutes
This recipe is originally from the "Horn of the Moon" cookbook.I have modified the recipe adding garlic and using Feta...
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Broccoli, Mushroom, Feta Quiche
recipe by: Bergy on 21st Nov 2018
Prep Time: 25 Minutes
Cook Time: 55 Minutes
A very simple , delicious , easy recipe. They are very rich so you will only need 3 per person or even 2 per person. ...
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Manchego Stuffed Medjool Dates
recipe by: Bergy on 27th Nov 2018
Prep Time: 15 Minutes
Cook Time: 5 Minutes
3/8" slices of baguette, some brie , black figs (if you can find them, balsamic dressing and you have a wonderful...
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Brie, Fig & Balsamic Dressing on Baguette Slices (Appetizer)
recipe by: Bergy on 3rd Dec 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
From our Saturday newspaper The Weekend West. Times are estimated. Cooking times also reflect refrigeration times. ...
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Plum Jelly Meringue Trifle
recipe by: ImPat on 8th Dec 2018
Prep Time: 30 Minutes
Cook Time: 600 Minutes
A fancy dessert that's super easy and delicious. Good for potlucks. Adapted from Shirley Pauley's recipe in...
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Sopapilla Cheesecake
recipe by: Puppitypup on 14th Dec 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes