Moroccan Olive Omelette (Bayd De Zaitun)
An unusual omelette from Morocco, filled with black olives.
recipe by:
Moroccan Olive Omelette (Bayd De Zaitun)
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Home / Recipes We returned 43,671 recipes... Reset Filter
Advertisement
Thai Barbecue Marinade
Good on chicken or pork. Not recommend for fish or seafood, as the long marinating time will "cook" the fish and make it...
recipe by:
Thai Barbecue Marinade
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Spicy Orange Paprika Roasted Chicken
The original recipe comes from the June 2009 issue of Canadian Living and is for grilled chicken. However, we just love...
recipe by:
Spicy Orange Paprika Roasted Chicken
recipe by: JostLori on 3rd Nov 2013
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Pasta With Cajun Cream Sauce
This is not for the diet conscious! This is a great side for chicken or shrimp, and served with steamed broccoli. Sub...
recipe by:
Pasta With Cajun Cream Sauce
recipe by: Mikekey on 4th Nov 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Virgin Banana Pina Colada
Nonalcoholic version of pina colada adds the flavor of banana to the traditional pineapple and coconut.
recipe by:
Virgin Banana Pina Colada
recipe by: Mikekey on 4th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Tunisian-Style Chicken Thighs
The original recipe called for breasts, but we prefer boneless thighs. Cooking time does not include marinating time.
recipe by:
Tunisian-Style Chicken Thighs
recipe by: Mikekey on 4th Nov 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Cajun Mayonnaise
Use this on sandwiches, or for dipping cold crab or shrimp. Adjust cayenne to your tastes. Best if made the day before...
recipe by:
Cajun Mayonnaise
recipe by: Mikekey on 4th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Drunken Pintos With Cilantro & Bacon (Frijoles Charros)
This Mexican classic is sure to be a hit! Enjoy Drunken Pintos With Cilantro & Bacon (Frijoles Charros) made with dried...
recipe by:
Drunken Pintos With Cilantro & Bacon (Frijoles Charros)
recipe by: JostLori on 5th Nov 2013
Prep Time: 20 Minutes
Cook Time: 160 Minutes
Advertisement
Cinnamon Chocolate Cocktail
A sweet and spicy cocktail with tequila, creme de cacao, agave, chocolate syrup, and cinnamon sugar. Try this delicious...
recipe by:
Cinnamon Chocolate Cocktail
recipe by: JostLori on 6th Nov 2013
Prep Time: 4 Minutes
Cook Time: 0 Minutes
Amaretto Liqueur
There are many versions of this out there, this particular one is from Emerildotcom, tweaked a bit to my taste. Pretty...
recipe by:
Amaretto Liqueur
recipe by: JostLori on 7th Nov 2013
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Creole Eggs
English muffins topped with hard-boiled egg slices and a tasty tomato based sauce. This is done in the microwave, so is...
recipe by:
Creole Eggs
recipe by: Mikekey on 7th Nov 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Fresh Green Bean Tomato Salad With Tarragon Dressing
A light summertime salad. Use the mix of green and yellow beans, or just one kind. Use red and yellow tomatoes. Fresh...
recipe by:
Fresh Green Bean Tomato Salad With Tarragon Dressing
recipe by: Mikekey on 7th Nov 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Chewy Chocolate Chip Walnut Cookies (My Favorite!)
These are my all time favorite cookies, they are crunchy on the outside and chewy in the middle and the cornstarch is...
recipe by:
Chewy Chocolate Chip Walnut Cookies (My Favorite!)
recipe by: Kasey on 14th Nov 2013
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Red Pincho Seasoning
A Spanish seasoning, used in dishes like patatas bravas. Use as a rub on pork or chicken.
recipe by:
Red Pincho Seasoning
recipe by: Mikekey on 15th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Egg, Avocado & Tomato Breakfast Sandwich
This is by far one of my favorite breakfast sandwiches. Now, there is NO butter and NO oil; so, fresh ingredients is...
recipe by:
Egg, Avocado & Tomato Breakfast Sandwich
recipe by: Kchurchill5 on 17th Nov 2013
Prep Time: 2 Minutes
Cook Time: 5-6 Minutes
Advertisement
Virgin Coco Mojito
A non-alcoholic version of a coconut mojito. This uses Torani (or other brand) coconut flavor coffee syrup. I used...
recipe by:
Virgin Coco Mojito
recipe by: Mikekey on 18th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Brown Sugar Wings
This recipe is from my Mother in Law's cookbook. She made this recipe quite often and I loved it!!
recipe by:
Brown Sugar Wings
recipe by: QueenBea on 20th Nov 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Tamarind Chicken Wings
Love sticky wings. These hit the spot.
recipe by:
Tamarind Chicken Wings
recipe by: lovinretireme... on 22nd Nov 2013
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Roast Turkey (Easy Steps For New Cooks)
With Thanksgiving, Christmas etc sneaking up on us I thought it may be helpful for new cooks to have an easy step by...
recipe by:
Roast Turkey (Easy Steps For New Cooks)
recipe by: Bergy on 23rd Nov 2013
Prep Time: 30 Minutes
Cook Time: 6 1/2 Hours
Coconut Cashew Drop Cookies
These were posted on Food.com by *Parsley*, and while they don't make my trays every year they are a favourite. I...
recipe by:
Coconut Cashew Drop Cookies
recipe by: Felix4067 on 23rd Nov 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Sex in a Pan
This is a creamy, crunchy bit of heaven! I have made it with Cool Whip and tried it made with whipping cream. I favour...
recipe by:
Sex in a Pan
recipe by: Luvcookn on 25th Nov 2013
Prep Time: 35 Minutes
Cook Time: 25 Minutes
Baked Cheesy Herb Eggs In Baguette
So easy to make; and, a perfect dish to entertain with. Great for that Saturday or Sunday morning with guests. Simply...
recipe by:
Baked Cheesy Herb Eggs In Baguette
recipe by: Kchurchill5 on 26th Nov 2013
Prep Time: 5-10 Minutes
Cook Time: 15-25 Minutes
Advertisement
Hummus
Hummus is one of my favorite foods. And until a couple of years ago, I always purchased it because I didn't know...
recipe by:
Hummus
recipe by: JostLori on 27th Nov 2013
Prep Time: 8 Minutes
Cook Time: 0 Minutes
Bailey's Irish Cream
I have been making this since the mid 90's. Make a few weeks before using, so that it has time to mature. The...
recipe by:
Bailey's Irish Cream
recipe by: Luvcookn on 3rd Dec 2013
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Raspberry-Lime Coconut Freezer Pops
Cool and refreshing treat for summertime. Yield depends on size of popsicle holders. Mine are the kind with a plastic...
recipe by:
Raspberry-Lime Coconut Freezer Pops
recipe by: Mikekey on 4th Dec 2013
Prep Time: 5 Minutes
Cook Time: 5 Hours
Pasta Primavera With Prosciutto
Another version of the popular springtime Italian dish. Have vegies ready to go before you start cooking.
recipe by:
Pasta Primavera With Prosciutto
recipe by: Mikekey on 4th Dec 2013
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Minted Baby Carrots
Low fat side dish, good with roast chicken or fish.
recipe by:
Minted Baby Carrots
recipe by: Mikekey on 9th Dec 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Bunder Gerstensuppe (Swiss Barley Soup)
This is a soup popular in the Alps during the winter. You can add some shredded cabbage to this, if desired.
recipe by:
Bunder Gerstensuppe (Swiss Barley Soup)
recipe by: Mikekey on 9th Dec 2013
Prep Time: 20 Minutes
Cook Time: 80 Minutes