Cucumber lovers, rejoice! This crunchy and refreshing vegetable is the perfect addition to any meal. From salads and sandwiches to soups and stir-fries, cucumbers add a unique flavor and texture to any dish. Enjoy a light and healthy cucumber salad with fresh herbs and a zesty vinaigrette, a flavorful cucumber soup with a hint of spice, or a hearty stir-fry with crunchy cucumbers and your favorite protein. With these easy-to-follow recipes, you can enjoy the unique flavor of cucumbers in a variety of delicious dishes.
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This will become your new summer go-to salad for BBQ`s and picnics, you MUST use only Greek yogurt for this, don`t...
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Greek Cucumber Salad
recipe by: KittenCal on 11th Jun 2014
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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A nice addition to burgers or hot dogs. And very pretty for gift giving. You could substitute green bell peppers for the...
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Dill Pickle Relish
recipe by: dianegrapegro... on 28th Jun 2014
Prep Time: 45 Minutes
Cook Time: 3.75 Hours
Saving this recipe from the Food Network Kitchens. Looks easy and tasty! Serving size is said to be 1/4 cup, but from my...
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Spiced Cucumber Raita
recipe by: JostLori on 29th Jun 2014
Prep Time: 15 Minutes
Cook Time: 5 Minutes
A Szechuan salad. Adapted from Madame Wong's Long-Life Chinese Cookbook. Cook time is marinating time.
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Spicy Cucumbers
recipe by: Chocolatll on 24th Jul 2014
Prep Time: 25 Minutes
Cook Time: 8 Hours
Simply dressed salad that gets a bit of zip from the chopped gherkins.
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Russian Cucumber and Radish Salad
recipe by: Sue on 28th Jul 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Shell macaroni.
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Macaroni Dill Salad
recipe by: dienia b on 31st Jul 2014
Prep Time: 17 Minutes
Cook Time: 10 Minutes
Very old recipe for brined pickles that are not put in jars; they are put in 2 gallon crocks. From Tilden Ne. Use in 10...
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Mustard Pickles
recipe by: dienia b on 1st Aug 2014
Prep Time: 10 Days
Cook Time: 30 Minutes
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Sichuan Cucumbers
recipe by: dienia b on 27th Aug 2014
Prep Time: 25 Minutes
Cook Time: 0 Minutes
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The first time I made this salad I didn't have all the ingredients on hand so I made 2 substitutions that came out...
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Sweet & Sour Cucumber Salad
recipe by: MsPia on 4th Sep 2014
Prep Time: 15 Minutes
Cook Time: 0 Minutes
From the November issue of Australian Tables Magazine. These appear to be light a delicious but unfortunately I am the...
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Smoked Salmon Cucumber Cups
recipe by: ImPat on 23rd Oct 2014
Prep Time: 20 Minutes
Cook Time: 0 Minutes
From the Womens Weekly Gluten-free, Allergy-free cookbook.
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Omelette Wrap
recipe by: ImPat on 24th Oct 2014
Prep Time: 5 Minutes
Cook Time: 15 Minutes
I am trying to introduce myself to new flavours and I have never has wasabi and since I am also supposed to eat salmon...
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Wasabi Salmon
recipe by: ImPat on 10th Nov 2014
Prep Time: 10 Minutes
Cook Time: 5 Minutes
I love salmon and couscous and this recipe from Australian BH&G Diabetic Living looks like a corker. UPDATE 24th...
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Spice-Crusted Salmon With Couscous
recipe by: ImPat on 30th Oct 2014
Prep Time: 15 Minutes
Cook Time: 5 Minutes
From Australian BH&G Diabetic Living.
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Salmon Burgers
recipe by: ImPat on 28th Nov 2014
Prep Time: 15 Minutes
Cook Time: 5 Minutes
These are great for lunch. You can sub ground sirloin for the lamb, or use a combination of the two.
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Lamb Pitas With Lemon-Mint Sauce
recipe by: Mikekey on 6th May 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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This is a really old recipe I used to make, but the children never liked it. It wasn't until we went out the other...
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Mixed Pickles
recipe by: Tisme on 5th Apr 2015
Prep Time: 20 Minutes
Cook Time: 20 Minutes
These are so good but you will need to wait about 12 days before you can eat them. You will need three 1 liter...
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12-Day Refrigerator Pickles
recipe by: VegGirl on 17th Jul 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
A delicious Asian-inspired pasta salad with shrimp, sugar snap peas, cucumber, basil, cilantro and ginger. Marinated in...
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Barbecue Shrimp & Sugar Snap Pasta Salad
recipe by: TeresaS on 14th Nov 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
My fondness for particular ingredients seems to run in spurts. Right now I'm into recipes using oats, corn flakes &...
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Chilled Cucumber & Avocado Soup W/Mango Salsa (Vegan & No Cook)
recipe by: TwisSis on 7th Apr 2016
Prep Time: 20 Minutes
Cook Time: 0 Minutes
In the summer I am overrun with cucumbers! This is a totally unique way to use them. Yields 4 cups
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Spiced Cucumbers & Coconut Milk
recipe by: breezermom on 10th Apr 2016
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Got this at our local Farmers Market. This needs to sit in the refrigerator for at least 3 days. It makes 2 - 1 quart...
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Dill Refrigerator Pickles
recipe by: TeresaS on 7th Aug 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
This is our of a Food and Wine magazine dated May 2015. It's a Northern Chinese dish.
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Hot & Sour Cucumbers
recipe by: TeresaS on 9th Aug 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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From the Australian Better Homes and Garden Diabetic Living September/October '16.
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Zesty Cream Cheese & Salmon On Rye
recipe by: ImPat on 8th Jan 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
The name says it all! This recipe not only includes peas, but cucumber (or zucchini) make part of the ingredients. The...
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Unbelievable Peas In Sour Cream
recipe by: ForeverMama on 25th Feb 2017
Prep Time: 15 Minutes
Cook Time: 10-15 Minutes
From one of our national supermarkets monthly magazines Jan/Feb' '17. Serving size is for 1 adult or 2...
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Ham Roll-Ups
recipe by: ImPat on 13th May 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets free monthly magazine March '17.
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Chicken Drumsticks With Corn On The Cob
recipe by: ImPat on 12th Jun 2017
Prep Time: 25 Minutes
Cook Time: 45 Minutes
A condiment for Northern Indian meals, to offset the heat of the curry dishes. NOTE: If desired, grate cucumber and...
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Cucumber Carrot Raita
recipe by: Mikekey on 9th Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets and their monthly magazine, October '17. Yield is 5 cups.
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Bread & Butter Cucumber Pickles
recipe by: ImPat on 18th Jun 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
