Pumpkin & Ricotta Pizza
From one of our national supermarkets free monthly magazine June 2018.
recipe by:
Pumpkin & Ricotta Pizza
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Ricotta & Fresh Herb Cannelloni
From one of our national supermarkets free monthly magazine, June 2018.
recipe by:
Ricotta & Fresh Herb Cannelloni
recipe by: ImPat on 10th Oct 2018
Prep Time: 30 Minutes
Cook Time: 45 Minutes
Pear Crostini With Blue Cheese Spread
From Australian B.H.&G Diabetic Living May/June 2018. Serving size is 3 pieces per person as a snack.
recipe by:
Pear Crostini With Blue Cheese Spread
recipe by: ImPat on 12th Oct 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
German Open Faced Sandwich
Saw on Anthony bourdain
recipe by:
German Open Faced Sandwich
recipe by: dienia b on 15th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Creamy Polenta
Smart chicken
recipe by:
Creamy Polenta
recipe by: dienia b on 15th Oct 2018
Prep Time: 5 Minutes
Cook Time: 40 Minutes
Ricotta Dumplings
Smart chicken
recipe by:
Ricotta Dumplings
recipe by: dienia b on 15th Oct 2018
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Bisquick Cheesy Breakfast Rolls
Old bisquick flyer
recipe by:
Bisquick Cheesy Breakfast Rolls
recipe by: dienia b on 16th Oct 2018
Prep Time: 9 Minutes
Cook Time: 15 Minutes
Greek Prawn & Bread Salad With Fried Fetta
This Greek Prawn & Bread Salad with Fried Fetta is a delicious and easy meal that is sure to impress. Enjoy a flavourful...
recipe by:
Greek Prawn & Bread Salad With Fried Fetta
recipe by: ImPat on 17th Oct 2018
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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Spanakopita
From our Saturday newspaper The Weekend West. Times are estimated.
recipe by:
Spanakopita
recipe by: ImPat on 17th Oct 2018
Prep Time: 40 Minutes
Cook Time: 1 Hours
Greek Spanakopita Rolls
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Greek Spanakopita Rolls
recipe by: ImPat on 17th Oct 2018
Prep Time: 30 Minutes
Cook Time: 35 Minutes
Crispy Kale Caesar-Style Salad
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Crispy Kale Caesar-Style Salad
recipe by: ImPat on 18th Oct 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Smoked Salmon & Herb Cheese On Crackers
From our weekday newspaper The West Australian. Times are estimated and does not include refrigeration times.
recipe by:
Smoked Salmon & Herb Cheese On Crackers
recipe by: ImPat on 18th Oct 2018
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Parmesan Cups With Smoked Chicken Salad
From our weekday newspaper, The West Australian. Times are estimated.
recipe by:
Parmesan Cups With Smoked Chicken Salad
recipe by: ImPat on 18th Oct 2018
Prep Time: 30 Minutes
Cook Time: 35-45 Minutes
Cottage Cheese Kolache Filling
One of several I have found
recipe by:
Cottage Cheese Kolache Filling
recipe by: dienia b on 19th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Cavolo Nero, Silverbeet & Fennel Soup
From our Sunday newspaper, The Sunday Times. Times are estimated.
recipe by:
Cavolo Nero, Silverbeet & Fennel Soup
recipe by: ImPat on 21st Oct 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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Pasta Shells Stuffed with Spinach , Basil, & Cheese
I've been making this recipe throughout the years and find it to be a refreshing change from the the plain ricotta...
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Pasta Shells Stuffed with Spinach , Basil, & Cheese
recipe by: ForeverMama on 21st Oct 2018
Prep Time: 20 Minutes
Cook Time: 2 Hours
Sweet Fruit Dip
This is out of an old employee cookbook...at a place I once worked at...it was submitted by Mo...this recipe is a great...
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Sweet Fruit Dip
recipe by: TeresaS on 21st Oct 2018
Prep Time: 10 Minutes
Cook Time: 1 Hours
Cheesy Smashed Baked Potatoes
From one of our national supermarkets and their free monthly magazine.
recipe by:
Cheesy Smashed Baked Potatoes
recipe by: ImPat on 22nd Oct 2018
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Potato & Sausage Pizza
From one of our national supermarkets and their free monthly magazine July 2018. Proofing time has not been included in...
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Potato & Sausage Pizza
recipe by: ImPat on 22nd Oct 2018
Prep Time: 20 Minutes
Cook Time: 20 Minutes
No Cook Tiramisu Cake
From one of our national supermarkets and their free in store magazine, July 2018. NOTE - refrigeration times are not...
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No Cook Tiramisu Cake
recipe by: ImPat on 22nd Oct 2018
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Zucchini, Chilli & Gruyere Buns
From our weekday newspaper, The West Australian. Times are estimated and do not include proving times.
recipe by:
Zucchini, Chilli & Gruyere Buns
recipe by: ImPat on 23rd Oct 2018
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Pintxo Chorizo Con Miel
From our weekday newspaper, The West Australian and their Melbourne Cup race day with Spanish tapas. Times and serving...
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Pintxo Chorizo Con Miel
recipe by: ImPat on 25th Oct 2018
Prep Time: 3 Minutes
Cook Time: 10 Minutes
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One-Pan Chicken With Bocconcini & Olives
From one of our national supermarkets and their free monthly magazine August 2018.
recipe by:
One-Pan Chicken With Bocconcini & Olives
recipe by: ImPat on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 12 Minutes
Orange Fruit Dip
This dip is so versatile that you can change out the essential oils to those flavors you love. Keep the oil ratio to no...
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Orange Fruit Dip
recipe by: EOdisciple on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Pumpkin & Spinach Muffins
From one of our national supermarkets and their free monthly magazine, August 2018.
recipe by:
Pumpkin & Spinach Muffins
recipe by: ImPat on 29th Oct 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Coconut Caramel Cheesecake
From our Saturday newspaper The Weekend West. Times are estimated.
recipe by:
Coconut Caramel Cheesecake
recipe by: ImPat on 29th Oct 2018
Prep Time: 30 Minutes
Cook Time: 65 Minutes
Hollywood Potatoes
Fast dish for bbq
recipe by:
Hollywood Potatoes
recipe by: dienia b on 29th Oct 2018
Prep Time: 9 Minutes
Cook Time: 40 Minutes
Speedy Beef Mince Gnocchi Bake
From our weekday newspaper The West Australian.
recipe by:
Speedy Beef Mince Gnocchi Bake
recipe by: ImPat on 30th Oct 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes