German Open Faced Sandwich

1
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #30669

October 15, 2018



"Saw on Anthony bourdain"

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (904.4 g)
  • Calories 346.8
  • Total Fat - 11.3 g
  • Saturated Fat - 4.4 g
  • Cholesterol - 16.4 mg
  • Sodium - 516 mg
  • Total Carbohydrate - 49 g
  • Dietary Fiber - 11.6 g
  • Sugars - 21.1 g
  • Protein - 17.9 g
  • Calcium - 474.2 mg
  • Iron - 4.4 mg
  • Vitamin C - 33.5 mg
  • Thiamin - 0.5 mg

Step 1

On plate put slice of rye

Step 2

Cheese on side

Step 3

Pickles in side

Step 4

Butter and mustard on side

Step 5

Bibb lettuce leaf next to it

Step 6

Tomato slices on lettuce

Step 7

Onion on top of cheese

Tips & Variations


No special items needed.

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