Bring out the flavor in all your favorite dishes with delicious condiment recipes! From classic ketchup and mustard to more exotic sauces and chutneys, these recipes offer a wide range of flavors and textures to add to your meals. Whether you're looking to spice up your sandwiches with a zesty homemade aioli, add a touch of sweetness to your stir-fry with a homemade teriyaki sauce, or give your tacos a kick with a homemade salsa, these recipes will help you create a delicious meal that's sure to please. With these easy-to-follow condiment recipes, you can take your cooking to the next level and impress your friends and family with your culinary skills.
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Stated here are two options to use in a Muffaletta sandwich, which either you choose to make it must stay in the...
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Muffaletta Filling (For Italian Muffaletta Sandwich -- 2 Choices)
recipe by: AdriannaNY on 27th Apr 2012
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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This is easy and will keep in the refrigerator for 3 weeks, it's got a stronger cherry flavor than rhubarb
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Very Cherry & Rhubarb Jam
recipe by: Maddie on 31st Jul 2012
Prep Time: 10 Minutes
Cook Time: 10 Minutes
For those who like a kick of heat this one's for you, becaue of all the high compliments I received. I'm making it again...
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Cranberry Jalapeno Salsa
recipe by: Balderest on 15th Oct 2012
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A Mexican-style corn and jalapeno salad with shallots, pimentos, black olives, lime juice, fajita seasoning, and...
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Corn and Jalapeno Salad - Topping #3
recipe by: Kchurchill5 on 26th May 2012
Prep Time: 5 Minutes
Cook Time: 7-10 Minutes
A twist on your standard tartar sauce that's great for fish, but on many other meats as well. Best when made a day...
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Horseradish Tartar Sauce
recipe by: ChefJeff on 9th Jan 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Try this delicious Corn Guacamole - made with ripe avocados, jalapeno peppers, garlic, corn, tomatoes, lime juice, and...
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Corn Guacamole
recipe by: NavyWife on 13th Jan 2013
Prep Time: 10 Minutes
Cook Time: 6-9 Minutes
I couldn't wait until summer to make this pesto, it is DELICIOUS! now I can't wait until summer so I can make a ton of...
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Pistachio Pesto
recipe by: SueFreedman on 22nd Jan 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This is so easy, but really adds a nice touch to a grilled steak. I like to make it ahead of time and make a "butter...
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Tangy Butter Sauce Topping for Steak
recipe by: Kchurchill5 on 17th Oct 2011
Prep Time: 2-3 Hours
Cook Time: 1 Minutes
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I saw this tasty vinaigrette prepared at the Cookin' Cajun Cooking School in New Orleans. We love it, especially made...
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Creole Mustard Vinaigrette
recipe by: acerast on 24th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Practically every bistro in France has a variety of this salad - salade frisee aux lardons- on the menu. Made with...
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Frisee Salad With Poached Egg & Bacon
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Alain Passard is the chef-owner of the Parisian restaurant L'Arpege, awarded three Michelin stars, the highest possible...
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Herb Garden Salad
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 3 Minutes
Russet (also called Idaho) potatoes are not usually recommended for potato salad. They can become waterlogged when...
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Mama's Potato Salad
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Amounts listed will yield about 1 3/4 cups, if your serving a crowd you may want to double amounts as it will go very...
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Shrimp Cocktail Sauce With a Kick!
recipe by: KittenCal on 18th Nov 2011
Prep Time: 10 Minutes
Cook Time: 4 Minutes
For a healthy dose of fats that is necessary for your good health, eat at least one tablespoon every morning. One...
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Homemade Peanut Butter
recipe by: VegGirl on 14th Feb 2013
Prep Time: 2 Minutes
Cook Time: 0 Minutes
This has a great tomato flavor and is uber easy to make in the food processor. Chill it before serving to let the...
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Sun Dried Tomato and Cheese Spread
recipe by: Sue on 19th Feb 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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From Braai in Style
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Marinated Olives and Feta
recipe by: Sue on 19th Feb 2013
Prep Time: 24 Hours
Cook Time: 0 Minutes
This is a play on a BBQ sauce - and has a similar consistency. It is a fantastic sauce which can be served over chicken,...
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Sweet and Tangy Balsamic Sauce
recipe by: Kchurchill5 on 1st Feb 2013
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
This is such a quick and delicious sauce. Perfect served over my 'Chicken and Three Cheese Ravioli.' But, it...
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White Wine Pesto Sauce
recipe by: Kchurchill5 on 22nd Feb 2013
Prep Time: 1-2 Minutes
Cook Time: 5-10 Minutes
Traditional Mexican dip made with avocados, lime juice, tomatoes, onion, garlic, cumin, and cayenne pepper. Quick and...
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Guacamole
recipe by: Sue on 22nd Feb 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Looking for something really special? This obviously isn't something you have every day; however, this is fantastic to...
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Caviar Butter
recipe by: Kchurchill5 on 4th Feb 2013
Prep Time: 5 Minutes
Cook Time: 1-2 Hours
You really need to be a seafood lover to appreciate this sauce; so it isn't for everyone. But, for those who enjoy...
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Cool and Spicy Mignonette Sauce
recipe by: Kchurchill5 on 7th Feb 2013
Prep Time: 10 Minutes
Cook Time: 30-60 Minutes
Make your own small batch pickled jalapenos with this easy recipe! Perfect for when you want to enjoy jalapenos out of...
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Small Batch Pickled Jalapenos
recipe by: Sue on 19th Feb 2013
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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I think that everyone should have ... one of these 'gourmet, unique, or decadent' recipes on hand for special...
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Caviar Vinaigrette
recipe by: Kchurchill5 on 22nd Feb 2013
Prep Time: 5 Minutes
Cook Time: 30-60 Minutes
This easy honey lavender butter recipe from Anna Olson is perfect for serving on lemon scones. With just three...
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Anna Olson's Honey Lavender Butter
recipe by: Sue on 22nd Feb 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A quick pickled salad that is cool and spicy and goes well with kimchee. Don't substitute Chinese hot bean paste...
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Sue's Spicy Korean Cucumber Salad
recipe by: Sue on 25th Feb 2013
Prep Time: 1 Hours
Cook Time: 0 Minutes
Something I whipped up to add to Bergy's Barbecued baby Bok Choy, as part of a Korean barbecue dinner.
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Sue's Quick Korean Barbecue Sauce
recipe by: Sue on 25th Feb 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Simple and creamy, perfect for tossed salad.
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Old Fashioned Sour Cream Salad Dressing
recipe by: Sue on 26th Feb 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Martha Stewart/Everyday Food.
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Cranberry Chutney
recipe by: Sue on 1st Mar 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
