Marinated Olives and Feta

14
Servings
24h
Prep Time
0m
Cook Time
1d
Ready In

Recipe: #8122

February 19, 2013



"From Braai in Style"

Original recipe yields 14 servings
OK

Nutritional

  • Serving Size: 1 (84.6 g)
  • Calories 112.9
  • Total Fat - 6.5 g
  • Saturated Fat - 3.1 g
  • Cholesterol - 16.7 mg
  • Sodium - 225.2 mg
  • Total Carbohydrate - 8.1 g
  • Dietary Fiber - 1.6 g
  • Sugars - 1.6 g
  • Protein - 6.7 g
  • Calcium - 147.2 mg
  • Iron - 1.2 mg
  • Vitamin C - 59.5 mg
  • Thiamin - 0.1 mg

Step 1

Mix olives, cheese, garlic, coriander, chillies and rosemary in a bowl.

Step 2

Place mixture into a jar and top up with olive oil to cover.

Step 3

Refrigerate until serving; the longer it marinates, the better it gets.

Tips & Variations


No special items needed.

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