Pie Maker Curried Pork Pies
From our Sunday newspaper The Sunday Times.
recipe by:
Pie Maker Curried Pork Pies
recipe by: ImPat on 2nd May 2021
Prep Time: 20 Minutes
Cook Time: 35 Minutes
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Pie Maker Zucchini & Haloumi Fritters
From our Sunday newspaper The Sunday Times.
recipe by:
Pie Maker Zucchini & Haloumi Fritters
recipe by: ImPat on 2nd May 2021
Prep Time: 20 Minutes
Cook Time: 4 Minutes
Carter Peanut Brownies
I dont know if this just named for the president or if they were part of his peanut recipes
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Carter Peanut Brownies
recipe by: dienia b on 2nd May 2021
Prep Time: 9 Minutes
Cook Time: 30 Minutes
Cheese and Spinach Filo Triangles
From our weekday newspaper The West Australian. NOTE - you will not use all the pastry just 8 sheets.
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Cheese and Spinach Filo Triangles
recipe by: ImPat on 3rd May 2021
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Curried Pork and Bean Burgers
From our weekday newspaper The West Australian.
recipe by:
Curried Pork and Bean Burgers
recipe by: ImPat on 5th May 2021
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Easy Singapore Noodles
I love noodles especially when they are quick and easy, great for a weeknight meal.
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Easy Singapore Noodles
recipe by: ImPat on 5th May 2021
Prep Time: 10 Minutes
Cook Time: 5 Minutes
President Bush's Barbecued Pork
Barbara Bush's 1969 recipe in Republican women's meat cookbook when George hw Bush was congressman from...
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President Bush's Barbecued Pork
recipe by: dienia b on 5th May 2021
Prep Time: 9 Minutes
Cook Time: 8 Hours
Reagan's Crab Artichoke Casserole 2
This is the 1969 version when president Reagan was governor of California Nancy liked this combo
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Reagan's Crab Artichoke Casserole 2
recipe by: dienia b on 5th May 2021
Prep Time: 9 Minutes
Cook Time: 45 Minutes
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Arizona Legislature Bean Soup
This is made for 20 servings but you can cut it down or freeze it this was in 1969 Republican cookbook and was...
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Arizona Legislature Bean Soup
recipe by: dienia b on 5th May 2021
Prep Time: 1 Days
Cook Time: 4 Hours
Golden Syrup ANZAC Cheesecake
From our weekday newspaper The West Australian. Chilling and standing times not included.
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Golden Syrup ANZAC Cheesecake
recipe by: ImPat on 6th May 2021
Prep Time: 20 Minutes
Cook Time: 57 Minutes
Saucy Vodka Pasta
From our weekday newspaper The West Australian. Times are estimated and will depend if you cook on high or low and if...
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Saucy Vodka Pasta
recipe by: ImPat on 6th May 2021
Prep Time: 20 Minutes
Cook Time: 5-9 Hours
Fish Stick Casserole
recipe by:
Fish Stick Casserole
recipe by: dienia b on 6th May 2021
Prep Time: 9 Minutes
Cook Time: 45 Minutes
Japanese Curry Sausaages
From one of national supermarkets free recipe pamphlets.
recipe by:
Japanese Curry Sausaages
recipe by: ImPat on 6th May 2021
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Cheesy-Mite Pretzels
From our weekday newspaper The West Australian.
recipe by:
Cheesy-Mite Pretzels
recipe by: ImPat on 7th May 2021
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Tuoni E Lampo Thunder And Lightning
Chickpea and pasta lent dish
recipe by:
Tuoni E Lampo Thunder And Lightning
recipe by: dienia b on 7th May 2021
Prep Time: 5 Minutes
Cook Time: 40 Minutes
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Buttermilk Brined Garlicky Grilled Chicken Wings
Yummy grilled chicken wings that are packed with flavor - perfect for grilling season! Note that the brining time is...
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Buttermilk Brined Garlicky Grilled Chicken Wings
recipe by: ForeverMama on 8th May 2021
Prep Time: 15 Minutes
Cook Time: 10-12 Minutes
Cheesy Pimento Cheese Stuffed Burgers
Here these burgers are stuffed with a delicious homemade horseradish pimento cheese, making for juicy and fantastic...
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Cheesy Pimento Cheese Stuffed Burgers
recipe by: ForeverMama on 8th May 2021
Prep Time: 15 Minutes
Cook Time: 10 Minutes
17-Minute Nyonya Chicken Curry
From our Saturday newspaper The West Australian.
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17-Minute Nyonya Chicken Curry
recipe by: ImPat on 8th May 2021
Prep Time: 5 Minutes
Cook Time: 17 Minutes
Garlic Prawns
Garlic Prawns that are cooked in the oven (or can be cooked on top of a B.B.Q.) Serve these with thick crusty bread and...
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Garlic Prawns
recipe by: Tisme on 8th May 2021
Prep Time: 25 Minutes
Cook Time: 25 Minutes
Coffee Eclairs
From our Sunday newspaper The Sunday Times.
recipe by:
Coffee Eclairs
recipe by: ImPat on 9th May 2021
Prep Time: 40 Minutes
Cook Time: 60 Minutes
Gnocchi With Miso Butter Prawns
This delicious recipe combines creamy gnocchi with miso butter prawns, crunchy kale, and a hint of lime. Perfect for a...
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Gnocchi With Miso Butter Prawns
recipe by: ImPat on 9th May 2021
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Pan Roasted Monkfish Embraced by Eggplant
A fully balanced fish dish that includes grilled eggplant slices, topped with an eggplant/tomato/caper mixture and then...
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Pan Roasted Monkfish Embraced by Eggplant
recipe by: ForeverMama on 9th May 2021
Prep Time: 15 Minutes
Cook Time: 30-40 Minutes
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Brussels Sprouts With Pear Mostarda
Brussels sprouts are cooked in a cast iron skillet, which gets them all crispy and caramelized. They are then topped...
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Brussels Sprouts With Pear Mostarda
recipe by: ForeverMama on 9th May 2021
Prep Time: 15 Minutes
Cook Time: 1.25 Hours
Toffee Coffee Cookies
Here a cafe mocha is turned into a cookie. Chopped up pieces of toffee candy (like a Heath Bar) create crunch, which...
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Toffee Coffee Cookies
recipe by: ForeverMama on 9th May 2021
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Crabby Crab Dip
A warm crab spread for a little extra decadence. Shredded lump crab is mixed with cream cheese, Old Bay seasoning,...
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Crabby Crab Dip
recipe by: ForeverMama on 9th May 2021
Prep Time: 15 Minutes
Cook Time: 12-18 Minutes
Warm Napa Cabbage, Bacon, Blue Cheese & Apple Salad
recipe by:
Warm Napa Cabbage, Bacon, Blue Cheese & Apple Salad
recipe by: ForeverMama on 9th May 2021
Prep Time: 15 Minutes
Cook Time: 8-10 Minutes
Guacamole Peach Salsa & Spicy Pepitas
Tantalize your taste buds with this delicious guacamole topped with peach salsa and toasted spiced pumpkin seeds....
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Guacamole Peach Salsa & Spicy Pepitas
recipe by: ForeverMama on 9th May 2021
Prep Time: 15-20 Minutes
Cook Time: 0 Minutes
Sweet Potato & Sage Gnocchi
Yum comfort food that is good enough for a 5-star restaurant.
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Sweet Potato & Sage Gnocchi
recipe by: ForeverMama on 9th May 2021
Prep Time: 30-35 Minutes
Cook Time: 1.5-2 Hours