Microwave Basmati Rice
Recipe: #7062
December 08, 2012
Categories: Side Dishes, Rice, White Rice, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal, Sunday Dinner, Gluten-Free, Heart Healthy, Kosher, Low Cholesterol, Low Fat, Low Sodium, No Eggs, Non-Dairy, more
"I love the flavor of basmati rice, this is made easy in the microwave"
Original is 3-4 servings
Ingredients
Nutritional
- Serving Size: 1 (211.8 g)
- Calories 122.7
- Total Fat - 3.2 g
- Saturated Fat - 0.6 g
- Cholesterol - 0 mg
- Sodium - 882.7 mg
- Total Carbohydrate - 20.6 g
- Dietary Fiber - 0.5 g
- Sugars - 0.4 g
- Protein - 3 g
- Calcium - 28.3 mg
- Iron - 0.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place the rice in a strainer and rinse it well under cold running water.
Step 2
Combine the rice and broth in a microwave-safe bowl. Season with salt and pepper. Place the bowl in the oven and microwave on high power for about 15 minutes. Stir. Cover and let rest for 10 minutes.
Tips
No special items needed.
2 Reviews
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