Ratatouille
A recipe from a local Italian mini supermarket Napoli Mercato. Times and serving size are estimated. I have made a one...
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Ratatouille
recipe by: ImPat on 4th Oct 2017
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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Poppy-Seed Crescent Rolls
Recipe source: Bake from Scratch Magazine (Fall 2016)
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Poppy-Seed Crescent Rolls
recipe by: ellie on 4th Oct 2017
Prep Time: 2 Hours
Cook Time: 15 Minutes
Velvety Beet Cupcakes With Raspberry Icing
A favorite recipe from Chatelaine, but the recipe no longer shows up online. Saving here...
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Velvety Beet Cupcakes With Raspberry Icing
recipe by: JostLori on 8th Oct 2017
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Buttermilk Pound Cake
recipe by:
Buttermilk Pound Cake
recipe by: SweetsnStuff on 8th Oct 2017
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Overnight Blueberry French Toast
This delicious overnight blueberry French toast is the perfect way to start your day! Made with fresh blueberries and a...
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Overnight Blueberry French Toast
recipe by: SweetsnStuff on 8th Oct 2017
Prep Time: 8-24 Hours
Cook Time: 25-30 Minutes
A Dilly Of A Greek Salad
My hubby and I came up with this salad many years ago after he came home from a trip to Siberia. They eat a lot of dill...
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A Dilly Of A Greek Salad
recipe by: acerast on 15th Oct 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ham, Egg & Asparagus Tart
From our local newspaper The West Australian, Times are estimated.
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Ham, Egg & Asparagus Tart
recipe by: ImPat on 12th Oct 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Pumpkin Scones
Delicious pumpkin scones made with all-purpose flour, butter, pumpkin, ginger, and cream. Perfect for a cozy autumn...
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Pumpkin Scones
recipe by: ImPat on 16th Oct 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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Baked Rosti With Salsa & Poached Eggs
From our daily newspaper The West Australia. Times are estimated.
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Baked Rosti With Salsa & Poached Eggs
recipe by: ImPat on 17th Oct 2017
Prep Time: 30 Minutes
Cook Time: 25 Minutes
Shaved Asparagus Salad
Recipe source: Bost of Cooking Light 2015
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Shaved Asparagus Salad
recipe by: ellie on 19th Oct 2017
Prep Time: 20 Minutes
Cook Time: 5 Minutes
Herb & Zucchini Omelette
From our daily newspaper The West Australian.
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Herb & Zucchini Omelette
recipe by: ImPat on 24th Oct 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Fig Tart (Using Fresh Figs)
Recipe source: Bon Appetit (October 1992)
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Fig Tart (Using Fresh Figs)
recipe by: ellie on 24th Oct 2017
Prep Time: 1.5 Hours
Cook Time: 45 Minutes
Made From Scratch Green Bean Casserole
Green Bean Casserole is one of those iconic dishes on the Christmas dinner table. For our family, trying to transition...
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Made From Scratch Green Bean Casserole
recipe by: EOdisciple on 29th Oct 2017
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Fluffy Pancakes With Caramelised Apples & Caramel Sauce
From our Saturday newspaper The Weekend West. Times are estimated.
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Fluffy Pancakes With Caramelised Apples & Caramel Sauce
recipe by: ImPat on 30th Oct 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Pear Pancake Cake
From our Saturday newspaper The Weekend West. Times are estimated.
recipe by:
Pear Pancake Cake
recipe by: ImPat on 30th Oct 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Fig Tartlets (Using Fresh Black Mission Figs)
Recipe source: Bon Appetit (October 2006) If you don't have fresh figs use dried Black Mission figs, soak in water...
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Fig Tartlets (Using Fresh Black Mission Figs)
recipe by: ellie on 30th Oct 2017
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Carrot Cake Cupcakes With Cream Cheese Frosting
recipe by:
Carrot Cake Cupcakes With Cream Cheese Frosting
recipe by: Fizzybrat on 3rd Nov 2017
Prep Time: 30 Minutes
Cook Time: 20 Minutes
Carrot Cake Muffins
recipe by:
Carrot Cake Muffins
recipe by: Fizzybrat on 3rd Nov 2017
Prep Time: 30 Minutes
Cook Time: 20 Minutes
GF Banana Pancakes
GF Banana Pancakes with a cinnamon-maple flavor. Delicious! You can sub regular flour if you aren't gluten free.
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GF Banana Pancakes
recipe by: dienia b on 5th Nov 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Rosemary Caramel Apple Pie
Recipe source: Saveur (November 2015)
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Rosemary Caramel Apple Pie
recipe by: ellie on 5th Nov 2017
Prep Time: 3.5 Hours
Cook Time: 1.5 Minutes
Disney's Caramel Apple Pie - Copycat
Wished upon a star and finally found a copycat recipe for this incredible pie. NOTE: refrigerated sugar cookie dough not...
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Disney's Caramel Apple Pie - Copycat
recipe by: JostLori on 5th Nov 2017
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Lemon Blueberry Bread
Tastes like summer!
recipe by:
Lemon Blueberry Bread
recipe by: JostLori on 6th Nov 2017
Prep Time: 10 Minutes
Cook Time: 60 Minutes
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Strawberry Hot White Chocolate
From one of our national supermarkets and their monthly free magazine May 2017.
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Strawberry Hot White Chocolate
recipe by: ImPat on 8th Nov 2017
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Upside-Down Hot Chocolate
From one of our national supermarkets and their monthly free magazine May 2017.
recipe by:
Upside-Down Hot Chocolate
recipe by: ImPat on 8th Nov 2017
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Mushroom & Ricotta Tart
From one of our national supermarkets and their monthly free magazine May 2017.
recipe by:
Mushroom & Ricotta Tart
recipe by: ImPat on 8th Nov 2017
Prep Time: 30 Minutes
Cook Time: 40 Minutes
Corn Fritters
From one of our national supermarkets and their monthly free magazine May 2017.
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Corn Fritters
recipe by: ImPat on 8th Nov 2017
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Thor Egg & Hammer Toast Soldiers
From one of our national supermarkets free monthly magazines, May 2017.
recipe by:
Thor Egg & Hammer Toast Soldiers
recipe by: ImPat on 8th Nov 2017
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Croque Madame
From one of our national supermarkets free monthly magazines, May 2017.
recipe by:
Croque Madame
recipe by: ImPat on 8th Nov 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes