Experience the unique flavors of Japanese cuisine in the comfort of your own home! From light and healthy dishes like miso soup and sushi to hearty classics like ramen and teriyaki, there's something for everyone to enjoy. Whether you're looking for a quick and easy meal or something a little more special, these Japanese recipes are sure to bring out your inner chef. With simple instructions and easy-to-find ingredients, you can easily recreate authentic Japanese flavors in your own kitchen. Get creative and explore the world of Japanese cooking with these delicious and easy-to-follow recipes.
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This is one of my favourite Maki Rolls. I started making my own sushi/maki when I realized I could no longer eat the...
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Beas California Maki or Sushi Rolls
recipe by: QueenBea on 30th Mar 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
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This is a simple, easy, sauce for a stir fry. It works great with - shrimp, scallops, chicken, pork, or beef. Add with...
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Easy Stir Fry Sauce
recipe by: Kchurchill5 on 4th Jun 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
After researching on the web and not finding the exact thing I was looking for, this is the result of many experiments!...
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Japanese Spicy Mayo
recipe by: JostLori on 28th Jun 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Taste the tropics with these delicious shrimp maki rolls. Cooked shrimp, cream cheese, pineapple, cucumber, avocado, and...
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Beas Tropical Shrimp Maki Rolls
recipe by: QueenBea on 31st Mar 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
My last year of college, I was introduced to 'noodle bowls.' My roommate was from Japan, and she used to make...
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Sarasota's Noodle Bowl
recipe by: Kchurchill5 on 5th May 2014
Prep Time: 10 Minutes
Cook Time: 20-25 Minutes
A super easy recipe for when you want sushi, but don't want the trouble to make it or the time for a take-out run. ...
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Sushi Rice with Variations
recipe by: JostLori on 28th Aug 2014
Prep Time: 8 Minutes
Cook Time: 12 Minutes
This tempura recipe from Danny Kaye is a delicious mix of shrimp, sole fish, asparagus, bok choy, snow peas, bell pepper...
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Danny Kaye's Tempura
recipe by: dienia b on 12th Sep 2014
Prep Time: 30 Minutes
Cook Time: 10 Minutes
Super fresh seaweed salad.
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Seaweed Salad
recipe by: MsPia on 22nd Sep 2014
Prep Time: 15 Minutes
Cook Time: 5 Minutes
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From cookbook that my DD gave me for Christmas by Mark Bittman and titles The Best Recipes in the World - more than...
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Sweet Potatoes In Mirin
recipe by: ImPat on 2nd Jan 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Miso marinade adds a rich flavor to this country-style grilled chicken. Thigh meat stays moist and tender, but boned...
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Grilled Miso Chicken
recipe by: lazyme on 23rd Jan 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Also known as sablefish, black cod is a soft-textured, mild-flavored fish with a high fat content that is popular in...
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Grilled Miso-Glazed Black Cod
recipe by: lazyme on 23rd Jan 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
This recipe calls for shiso, a jagged-edged leaf from the perilla plant that is widely used in Japanese cooking. Its...
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Japanese Cucumber Salad
recipe by: lazyme on 23rd Jan 2015
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Sushi fans will recognize this salad as a California roll unrolled. For those who want to include one of the classic...
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California Roll Salad
recipe by: lazyme on 6th Feb 2015
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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Salmon Onigiri (Rice Ball), Japanese
recipe by: dienia b on 13th Jul 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
A Japanese cookie. This only uses 1/2 an egg, so either use 1/8 cup egg substitute, or beat a whole egg and measure out...
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Miso Cookies
recipe by: Mikekey on 15th Jul 2015
Prep Time: 2 Hours
Cook Time: 15 Minutes
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Japanese Beef Teriyaki Rolls
recipe by: dienia b on 16th Jul 2015
Prep Time: 4 Hours
Cook Time: 20 Minutes
Mother and child meal
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Japanese Easy Oyakodo
recipe by: dienia b on 16th Jul 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Gourmet November 2007 Lillian Chou
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Roasted Japanese Sweet Potatoes With Scallion Butter
recipe by: dienia b on 16th Jul 2015
Prep Time: 5 Minutes
Cook Time: 60 Minutes
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Japanese Matcha Cookies With Almonds
recipe by: dienia b on 21st Jul 2015
Prep Time: 45 Minutes
Cook Time: 15 Minutes
To get the best texture for this dessert, use silken tofu. Serve this with a simple fruit sauce, such as strawberries. ...
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Tofu Pudding
recipe by: Mikekey on 23rd Jul 2015
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Joshua Bousel. Yields 1 cup/8 (2-tablespoon) servings
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Japanese-Style (Kewpie) Mayo
recipe by: dienia b on 1st Aug 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
NOTE: Togarashi is a Japanese blend of cayenne, sesame seeds and seaweed. It is available at Asian markets. This recipe...
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Sake Steamed Clams
recipe by: Mikekey on 29th Aug 2015
Prep Time: 70 Minutes
Cook Time: 5 Minutes
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A Japanese fried rice. This uses leftover cooked salmon. Adapted from Justonecookbookdotcom
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Salmon Fried Rice
recipe by: Mikekey on 29th Aug 2015
Prep Time: 5 Minutes
Cook Time: 30 Minutes
A Japanese soup.
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Yosenabe (Simmered Seafood & Vegetables)
recipe by: Mikekey on 30th Aug 2015
Prep Time: 30 Minutes
Cook Time: 15 Minutes
I found this online last year; and, I really loved the flavors. I changed a few things to my liking; however, it was an...
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Asian Salmon Stir Fry
recipe by: Kchurchill5 on 10th Oct 2015
Prep Time: 5 Minutes
Cook Time: 10-12 Minutes
This is a Ben O'Donoghue recipe I found in the paper. The combination of potatoes, cream and wasabi work really...
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Wasabi Potato Gratin
recipe by: Tisme on 8th Dec 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Use to flavor soups, noodle dishes or grilled meats and seafood. Yields 12 teaspoons
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Japanese 7 Spice Blend (Shichimi Togarashi)
recipe by: Mikekey on 28th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is a fun way to enjoy sushi without as much work - no rolling, no nori; simple easy stacks. Now, that being said...
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Sarasota's Sushi Stacks - California Roll Inspired
recipe by: Kchurchill5 on 22nd Feb 2016
Prep Time: 15 Minutes
Cook Time: 15-25 Minutes
