43 Football Dip Recipes
You know it's football time when you are running around trying to find the perfect dip...
Recipe: #10770
October 21, 2013
Categories: Dips, Bacon, Cheese, Appetizers, German, One-Pot Meal Christmas, Game/Sports Day, Halloween, Gluten-Free, Low Carbohydrate, No Eggs, Cream Cheese, more
"Great with crisp pumpernickel rye pretzel sticks on game day or for serving guests at a Halloween party."
Cook bacon until crisp, then drain and crumble.
Drain off bacon drippings and cook shallot in the same skillet until soft. Discard drained bacon drippings.
Place all ingredients in a food processor and run until smooth.