
Elephant Shake
Elephant Shake
recipe by: Fizzybrat on 5th Aug 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Elephant Shake
recipe by: Fizzybrat on 5th Aug 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This is a lovely healthy appetizer or side dish. If you wish slip a cracker under the tomatoe slice for easier handling...
Caprese Bites
recipe by: Bergy on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 10 Minutes
This Mexican cole slaw is a light and flavorful side dish with cilantro, mini peppers, cumin, mayo, cider vinegar,...
Mexican cole slaw
recipe by: David Jung on 5th Nov 2022
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
He sometimes used chicken breast in this
Danny Kayes Lemon Pasta
recipe by: dienia b on 28th May 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
A great way to use left over beef (or pork, or chicken)
Burrito Bowl
recipe by: Fizzybrat on 24th Oct 2019
Prep Time: 15 Minutes
Cook Time: 5 Minutes
This recipe was found years ago at africadotupenndotedu/Cookbook/Dessert. The intro said: "The term FOOL (also Egyptian...
Strawberry Fool (Ghana)
recipe by: TwisSis on 8th Mar 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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These are the instructions to make your own sourdough starter by using dried starter flakes. Sourdough starter can be...
Sourdough Starter From Flakes
recipe by: Galley_Wench on 13th Nov 2011
Prep Time: 5 Minutes
Cook Time: 3 Days
I made these for Easter several years ago with my cooking and recipes group, and they are unbelievably yummy! Try making...
Linda's Peanut Butter Easter Eggs Or Balls For All The Holidays
recipe by: LindasBusyKit... on 10th Mar 2012
Prep Time: 90 Minutes
Cook Time: 90 Minutes
This is a soup my husband makes quite often, it has a nice kick to it! It has a nice creamy texture to it if you use the...
Wayne's Peppery Potato and Leek Soup
recipe by: QueenBea on 3rd Mar 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes
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