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Skillet Jalapeno Cornbread (Vegan)
I really liked this cornbread when I made it, if you don't like that much heat just reduce the jalapeno amount.
Skillet Jalapeno Cornbread (Vegan)
recipe by: VegGirl on 29th Mar 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Breaded Oven-Baked Zucchini Slices
Here is a healthy alternative to pan-fryed in oil and kids even like this, but omit the cayenne if serving to children
Breaded Oven-Baked Zucchini Slices
recipe by: VegGirl on 29th Mar 2013
Prep Time: 20 Minutes
Cook Time: 16 Minutes

Tomato, Basil and Millet Salad
I tried millet for the first time last week and loved it. It's a slightly sweet, nutty ancient grain that is gluten...
Tomato, Basil and Millet Salad
recipe by: Dreamer_in_On... on 30th Mar 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes

Vegan Mayonnaise
I made a avocado-potato salad using this, sure it's not real egg mayonnaise but it's homemade and healthier...
Vegan Mayonnaise
recipe by: KittenCal on 31st Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Vegan Chipotle Mayonnaise
This is made with the vegan mayonnaise recipe #8814 Yield: About 1 1/2 cups
Vegan Chipotle Mayonnaise
recipe by: KittenCal on 31st Mar 2013
Prep Time: 2 Minutes
Cook Time: 0 Minutes

Chocolate Vegan Bars
Yes I made these and yes they are very good! You must have a processor to make these and the bars need a few hours...
Chocolate Vegan Bars
recipe by: KittenCal on 31st Mar 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes

Pineapple-Mandarin Orange Dessert
This originally was a recipe I got from F.com, but it didn't give can sizes and the way I made it the first time...
Pineapple-Mandarin Orange Dessert
recipe by: Felix4067 on 31st Mar 2013
Prep Time: 5 Minutes
Cook Time: 3 Hours

Grilled Avocado Sandwich
This sandwich makes an excellent replacement for the traditional grilled-cheese. I believe we like it much better! The...
Grilled Avocado Sandwich
recipe by: missmanda on 1st Apr 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Polenta Bake
This easy main dish came from a book by Robin Robertson, called Fresh from the Vegan Slow Cooker, and her directions say...
Polenta Bake
recipe by: missmanda on 1st Apr 2013
Prep Time: 15 Minutes
Cook Time: 1 Hours

Chocolate Pumpkin Bundt Cake
This vegan chocolate cake is every bit as rich as the ordinary kind, but much lower in fat and calories. We like it as...
Chocolate Pumpkin Bundt Cake
recipe by: missmanda on 1st Apr 2013
Prep Time: 10 Minutes
Cook Time: 44 Minutes

Chewy No-Bake Almond Butter Bars
These bars are easy and delicious, and full of healthy ingredients. I found this recipe on a website called
Chewy No-Bake Almond Butter Bars
recipe by: missmanda on 1st Apr 2013
Prep Time: 5 Minutes
Cook Time: 1 Hours

Coconut Curry Cashew Rice (Vegan)
Brown rice and coconut milk pair up together for a delicious combinatin with the addition of curry. For a flavor...
Coconut Curry Cashew Rice (Vegan)
recipe by: KittenCal on 2nd Apr 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes

Quinoa with Corn and Jalapeno
I love spice so I used the whole jalapeno you can use as much as you like, make sure to toast the quinoa for this...
Quinoa with Corn and Jalapeno
recipe by: KittenCal on 2nd Apr 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes

Zucchini-Spinach Risotto Cakes (Vegan)
I haven't tryed these yet but I plan on doing so very soon. Cook time is for risotto balls only
Zucchini-Spinach Risotto Cakes (Vegan)
recipe by: KittenCal on 2nd Apr 2013
Prep Time: 30 Minutes
Cook Time: 8 Minutes

Banana-Pineapple Lassi
Easy and refreshing drink that is an Indian style smoothie, perfect for breakfast or as a cooling drink for red hot...
Banana-Pineapple Lassi
recipe by: Sue on 2nd Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Chiles Toreados - Roasted Hot Peppers
Enjoy the smoky flavor of roasted hot peppers with this easy recipe for Chiles Toreados! Perfect as an appetizer or...
Chiles Toreados - Roasted Hot Peppers
recipe by: Sue on 3rd Apr 2013
Prep Time: 0 Minutes
Cook Time: 10 Minutes

Chiles Rellenos Stuffed with Yuca or Potatoes
Tantalize your taste buds with these Chiles Rellenos stuffed with yuca or potatoes, roasted and topped with cheddar...
Chiles Rellenos Stuffed with Yuca or Potatoes
recipe by: Sue on 3rd Apr 2013
Prep Time: 35 Minutes
Cook Time: 25 Minutes

Apple Crumb Bars
Apple Crumb Bars
recipe by: ladybug on 4th Apr 2013
Prep Time: 25 Minutes
Cook Time: 40 Minutes

Pain au Levain
Another great recipe from Peter Reinhart's Artisian Breads Every Day! This recipes is written using a...
Pain au Levain
recipe by: Galley_Wench on 5th Apr 2013
Prep Time: 2 Days
Cook Time: 30 Minutes

Szechuan Brussels Sprouts with Chili Garlic Sauce
I used some purple Brussels sprouts in this which are my new favorite find, but feel free to use regular green ones....
Szechuan Brussels Sprouts with Chili Garlic Sauce
recipe by: Sue on 5th Apr 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Easy Honey Gingered Spaghetti Squash
This is a very simple, quick, and easy side dish to prepare. You can always bake this in the oven the whole time ......
Easy Honey Gingered Spaghetti Squash
recipe by: Kchurchill5 on 5th Apr 2013
Prep Time: 5 Minutes
Cook Time: 25-35 Minutes

Cream of Portobello Soup
What can I say, portabella,cream, sherry and blue cheese. Yumm!
Cream of Portobello Soup
recipe by: Shadows1 on 6th Apr 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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Lemon Dijon Vinaigrette
A delicious easy dressing! Amounts may be doubled but I would keep the garlic at one clove
Lemon Dijon Vinaigrette
recipe by: KittenCal on 6th Apr 2013
Prep Time: 2 Minutes
Cook Time: 0 Minutes

Creamy Buttermilk Dressing
Low in fat and calories, serve over salads or as a dip for raw vegetable sticks like celery and jicama.
Creamy Buttermilk Dressing
recipe by: Sue on 8th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Wild Rice and Edamame Salad
A very quick and simple salad to prepare. Great for entertaining and potlucks since it can be served room temp or...
Wild Rice and Edamame Salad
recipe by: Kchurchill5 on 10th Apr 2013
Prep Time: 10 Minutes
Cook Time: 30-40 Minutes

Rhubarb Ricotta Ice Cream
This is a wonderful sweet, creamy, cheesy, nutty, fruity delight of an ice cream. The ricotta adds a nice cheesy flavor....
Rhubarb Ricotta Ice Cream
recipe by: Engrossed on 8th Apr 2013
Prep Time: 10 Minutes
Cook Time: 50 Minutes

Pearl Couscous, Roasted Cauliflower, Artichokes, and Olives
I found this a couple of years ago while searching for recipes using cauliflower - It was absolutely delicious as is. I...
Pearl Couscous, Roasted Cauliflower, Artichokes, and Olives
recipe by: Kchurchill5 on 9th Apr 2013
Prep Time: 5 Minutes
Cook Time: 30-35 Minutes

Tomato and Goat Cheese Focaccia with Arugula Salad
This is such a quick recipe to put together. Five (5) minutes, and then 15-20 minutes in the oven; toss the salad, and...
Tomato and Goat Cheese Focaccia with Arugula Salad
recipe by: Kchurchill5 on 11th Apr 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes