Berry Breakfast Bake
From our Sunday newspaper The Sunday Times.
recipe by:
Berry Breakfast Bake
recipe by: ImPat on 11th Oct 2020
Prep Time: 30 Minutes
Cook Time: 25 Minutes
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Healthy Tuna Pasta Bake
From our Sunday newspaper The Sunday Times.
recipe by:
Healthy Tuna Pasta Bake
recipe by: ImPat on 11th Oct 2020
Prep Time: 10 Minutes
Cook Time: 55 Minutes
Orange Cake
Saw this on Cook's Pantry and thought the DH may like so saving here to see if I can impress him. NOTE full recipe...
recipe by:
Orange Cake
recipe by: ImPat on 12th Oct 2020
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Auguie's Favorite Caesar Salad
A tasty Caesar salad made to please.
recipe by:
Auguie's Favorite Caesar Salad
recipe by: ForeverMama on 16th Oct 2020
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Monster Mish-Mash Mix
A fun and colorful Halloween snack that I used to make for my grand kids. Makes 6 cups
recipe by:
Monster Mish-Mash Mix
recipe by: lazyme on 17th Oct 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Focaccia With Braised Eggplant
From our weekday newspaper The West Australian. Times are estimated and does not include proofing or resting times. ...
recipe by:
Focaccia With Braised Eggplant
recipe by: ImPat on 20th Oct 2020
Prep Time: 30 Minutes
Cook Time: 45 Minutes
Spinach & Potato Bake
From our weekday newspaper The West Australian.
recipe by:
Spinach & Potato Bake
recipe by: ImPat on 21st Oct 2020
Prep Time: 10 Minutes
Cook Time: 1 Hours
Toffee Apple Cheesecake
From our weekday newspaper The West Australian.
recipe by:
Toffee Apple Cheesecake
recipe by: ImPat on 24th Oct 2020
Prep Time: 10 Minutes
Cook Time: 75 Minutes
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Creamy Turmeric & Coconut Roast Chicken
From our weekday newspaper The West Australian.
recipe by:
Creamy Turmeric & Coconut Roast Chicken
recipe by: ImPat on 24th Oct 2020
Prep Time: 10 Minutes
Cook Time: 85 Minutes
Vegan Passionfruit Chocolate Tart
From our Saturday newspaper The Weekend West.
recipe by:
Vegan Passionfruit Chocolate Tart
recipe by: ImPat on 24th Oct 2020
Prep Time: 20 Minutes
Cook Time: 1 Hours
Potato Salad With Sugared Macadamias
From our Sunday newspaper The Sunday Times.
recipe by:
Potato Salad With Sugared Macadamias
recipe by: ImPat on 26th Oct 2020
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Broccolini Cheddar Chicken Rice Bake
From our weekday newspaper The West Australian.
recipe by:
Broccolini Cheddar Chicken Rice Bake
recipe by: ImPat on 26th Oct 2020
Prep Time: 10 Minutes
Cook Time: 55 Minutes
Double Chocolate Banana Bread
From our Saturday paper The Weekend West.
recipe by:
Double Chocolate Banana Bread
recipe by: ImPat on 31st Oct 2020
Prep Time: 15 Minutes
Cook Time: 80 Minutes
Cranberry-Raspberry Pie
Recipe source: Best of Cooking Light (2015)
recipe by:
Cranberry-Raspberry Pie
recipe by: ellie on 4th Nov 2020
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Stuffed Capsicum With Couscous Feta & Herbs
From our weekday newspaper The West Australian. The recipe has mint in it which I do not like so I would sub...
recipe by:
Stuffed Capsicum With Couscous Feta & Herbs
recipe by: ImPat on 6th Nov 2020
Prep Time: 15 Minutes
Cook Time: 35 Minutes
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Basic Christmas Cake
From our Satuday newspaper The Weekend West. Note times do not include maturation times.
recipe by:
Basic Christmas Cake
recipe by: ImPat on 7th Nov 2020
Prep Time: 1 Hours
Cook Time: 2 Hours
Muffin Pan Mac 'N' Cheese Cups
From our Sunday newspaper The Sunday Times.
recipe by:
Muffin Pan Mac 'N' Cheese Cups
recipe by: ImPat on 8th Nov 2020
Prep Time: 20 Minutes
Cook Time: 35 Minutes
Taralli Al Vno Bianco (White Wine Crackers)
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Taralli Al Vno Bianco (White Wine Crackers)
recipe by: ImPat on 9th Nov 2020
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Easy Italian Potato Bake
From our weekday newspaper The West Australian.
recipe by:
Easy Italian Potato Bake
recipe by: ImPat on 11th Nov 2020
Prep Time: 20 Minutes
Cook Time: 90 Minutes
Sour Cream Pumpkin Pie
This is a recipe that our famiy has used for over 60 years. Feel free to used Pumpkin Pie Spice if that is your...
recipe by:
Sour Cream Pumpkin Pie
recipe by: Luvcookn on 13th Nov 2020
Prep Time: 20 Minutes
Cook Time: 55 Minutes
Lemon Meringue Scones
Deliciously sweet and tart Lemon Meringue Scones made with self-raising flour, caster sugar, butter, lemon rind,...
recipe by:
Lemon Meringue Scones
recipe by: ImPat on 14th Nov 2020
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Layered Mexican Sweet Potato Salad
From our Sunday newspaper The Sunday Times.
recipe by:
Layered Mexican Sweet Potato Salad
recipe by: ImPat on 17th Nov 2020
Prep Time: 25 Minutes
Cook Time: 40 Minutes
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Corn Muffins
Recipe source: Cook's Illusrated (holiday recipes 2020)
recipe by:
Corn Muffins
recipe by: ellie on 24th Nov 2020
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Giant Scone Cake With Jam & Cream
From our weekday newspaper The West Australian.
recipe by:
Giant Scone Cake With Jam & Cream
recipe by: ImPat on 26th Nov 2020
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Caramilk Lamingtons
From our Saturday newspaper The Weekend West. Setting and cooling times not included in times
recipe by:
Caramilk Lamingtons
recipe by: ImPat on 28th Nov 2020
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Balkan Brunch Bake
Kind of a crustless quiche with flavors from the Balkan region.
recipe by:
Balkan Brunch Bake
recipe by: EOdisciple on 29th Nov 2020
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Rosemary Nut Mix
Healthy and very tasty! Store in airtight container for up to two weeks.
recipe by:
Rosemary Nut Mix
recipe by: EOdisciple on 30th Nov 2020
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Mediterranean Vegetable Wellington
From our Sunday newspaper The Sunday Times. NOTE - our pastry sheets are about 23cm square.
recipe by:
Mediterranean Vegetable Wellington
recipe by: ImPat on 30th Nov 2020
Prep Time: 30 Minutes
Cook Time: 45 Minutes