No Bake Cookies
15
Servings
Servings
5m PT5M
Prep Time
Prep Time
2m PT2M
Cook Time
Cook Time
7m
Ready In
Ready In
Recipe: #803
October 18, 2011
Categories: Desserts, Cookies, Oats, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, One-Pot Meal, No-Cook, Quick Meals, Christmas, Entertaining, Fall/Autumn, Game/Sports Day, Hanukkah, Ladies Luncheon, Potluck, Summer, Winter, Hand Mix/Whisk, Stove Top, Gluten-Free, Make it from scratch, Kid's Lunches more
"Easy way to make cookies and calm your inner chocolate monster."
Original recipe yields 15 servings
Ingredients
Nutritional
- Serving Size: 1 (65.8 g)
- Calories 246.3
- Total Fat - 7.1 g
- Saturated Fat - 2.9 g
- Cholesterol - 9 mg
- Sodium - 95.7 mg
- Total Carbohydrate - 42.8 g
- Dietary Fiber - 2.9 g
- Sugars - 27.4 g
- Protein - 5 g
- Calcium - 26 mg
- Iron - 1.3 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step 1
In a saucepan, put sugar, cocoa, salt, butter and milk. Bring to a boil for 2 minutes. Take off heat and add peanut butter, vanilla and oats.
Step 2
Drop quickly by rounded spoonful onto waxed paper. Cool and enjoy!
Tips & Variations
No special items needed.