50+ Best Sides for Steak
It's that time of year when we love a juicy grilled steak sizzling off the BBQ! Are you...
April 05, 2015
Categories: Side Dishes, Cheese, Parmesan, Game/Sports Day, Oven Bake, Butter/Margarine, Kosher Dairy, more
"From a magazine cutting."
Preheat oven to 450F.
Heat butter and oil in a small saucepan over medium heat and add the garlic and parsley and cook stirring occasionally, until butter is completely melted.
Slice bread in half lengthwise, then place on a baking sheet and brush cut sides with butter mixture.
Slice crosswise into 1" thick, without cutting all the way through, season with salt and top with parmesan.
Bake until golden, about 10 to 15 minutes.