Maui Zaui Pizza With Polynesian Sauce

Oh my, this was so good. The pizza crust I used was awful, hubby bought it in a can, trying to help, bless him. But I don't think that matters so much with this recipe! The flavors were so wonderful...loved the bacon! That Polynesian sauce was spectacular, I think could drink it. All of the ingredients come together to make a perfect pie. YUM!

Yum, loved this, lots of flavours, and I am definitely a Pineapple on Pizza person! loved the Polynesian sauce. Great pizza, thank you!

WOW!!! That is all I want to say about this pizza. Never knew pizza sauce could be anything other than red!!! Delicious.

Who would ever thought that the words Maui Zaui would correlate with a Favorite Pizza. Wowzers this pizza is Fantastic! I used raw pizza dough and in place of the meats, used leftover pork chops cut up in small pieces, and used fresh pineapple. The Polynesian Sauce is excellent and works so well. We all loved it very much! Thank you so much Teresa for sharing this with us, as it is a special pizza that will be made over and over!!

This pizza is loaded with toppings! I cut the amount of tomatoes in half....I was afraid it would be too soggy with all that tomato juice plus the pineapple juice. Very interesting sauce....makes for a sweeter pizza. My son loved it! Thanks for sharing.

After mixing the sauce I was apprehensive it was too thin and would result in a soggy crust. I used a thin premade crust and brushed it on as directed then proceeded to the toppings. I omitted the roma tomato, but used the rest. The pizza was great! All of the toppings married well into a lovely and different pizza. (Although next time I want to try the recipe with a homemade crust.) Thanks Terasa!