43 Football Dip Recipes
You know it's football time when you are running around trying to find the perfect dip...
Recipe: #16957
January 23, 2015
Categories: Dips, Beans, Cheese, Cheddar, Appetizers, Southwest, Christmas Game/Sports Day, New Years, Gluten-Free, High Fiber, No Eggs, Vegetarian, more
"From Best of the Best from Idaho Cookbook."
Mix refried beans and salsa, and spread on jellyroll pan or similar size pan.
Beat avocados, lemon juice, and garlic powder into a sauce. Spread over the refried beans. (This avocado sauce is optional- it's just as good without it).
Stir sour cream well and spread over bean or avocado dip.
Spread chopped green onions, sliced olives, and chopped tomatoes evenly over sour cream.
Sprinkle cheese over top.
Keep in refrigerator until about an hour before use.
Take out to warm up a little for easier dipping.
Serve with corn chips or nacho chips.