Forevermama's Pizza Dip
Recipe: #12875
June 27, 2014
Categories: Dips, Cheese, Appetizers, Game/Sports Day New Years, Oven Bake, Gluten-Free, Low Carbohydrate, No Eggs, Cream Cheese, Sour Cream, more
"A friend of mine gave me this recipe some years ago and I've been making it ever since. It's great for a party or a fun movie night with the kids. We all love it and it's addictive. It's great served with tortilla chips, toasted pieces of baguette or pita toasts."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (83.9 g)
- Calories 196.1
- Total Fat - 11.9 g
- Saturated Fat - 7 g
- Cholesterol - 36.8 mg
- Sodium - 236.3 mg
- Total Carbohydrate - 15.6 g
- Dietary Fiber - 0.4 g
- Sugars - 8.8 g
- Protein - 7.6 g
- Calcium - 222.6 mg
- Iron - 0.3 mg
- Vitamin C - 6.6 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix cream cheese, onion, bell pepper/s, and sour cream. Add seasonings and mix until all ingredients are incorporated evenly.
Step 2
Sprinkle pepperoni over the top. Cover with pizza sauce. Cover with shredded mozzarella.
Step 3
Bake in a 350 degree Fahrenheit oven for 25 - 30 minutes or when bubbly around edges and cheese is all melted.
Step 4
Serve with tortilla chips (nachos), toasted pieces of baguette or toasted pieces of pita chips.
Tips
No special items needed.
3 Reviews
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