Forevermama's Pizza Dip
Created by ForeverMama on June 27, 2014
- Servings: 12
- Prep Time: 20m
- Cook Time: 30m
- Recipe #12875
Ingredients
- 1 package (8 ounce) cream cheese
- 1/2 cup sour cream
- 1/2 to 3/4 cup red bell peppers (finely chopped, or combination of both, or 1/2-3/4 cup green bell pepper, or combination of both)
- 1/2 cup chopped yellow onion (finely chopped)
- 1/2 to 3/4 cup chopped pepperoni (finely chopped)
- 1 jar (8 ounce) pizza sauce
- 8 ounces shredded mozzarella cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes
How to Make
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Step 1: Mix cream cheese, onion, bell pepper/s, and sour cream. Add seasonings and mix until all ingredients are incorporated evenly.
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Step 2: Sprinkle pepperoni over the top. Cover with pizza sauce. Cover with shredded mozzarella.
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Step 3: Bake in a 350 degree Fahrenheit oven for 25 - 30 minutes or when bubbly around edges and cheese is all melted.
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Step 4: Serve with tortilla chips (nachos), toasted pieces of baguette or toasted pieces of pita chips.
Nutritional Facts
- Serving Size: 1 (83.9 g)
- Calories 196.1
- Total Fat - 11.9 g
- Saturated Fat - 7 g
- Cholesterol - 36.8 mg
- Sodium - 236.3 mg
- Total Carbohydrate - 15.6 g
- Dietary Fiber - 0.4 g
- Sugars - 8.8 g
- Protein - 7.6 g
- Calcium - 222.6 mg
- Iron - 0.3 mg
- Vitamin C - 6.6 mg
- Thiamin - 0 mg