Spiced Lamb With Beetroot Salsa
From our weekday newspaper The West Australian. Times are estimated.
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Spiced Lamb With Beetroot Salsa
recipe by: ImPat on 5th Jul 2019
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Braised Moroccan Style Lamb Shanks
The complex taste of this dish is the natural result of the sweet and spicy flavorings typically used in Moroccan...
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Braised Moroccan Style Lamb Shanks
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 20 Minutes
Cook Time: 2.15 Hours
Adorned Semolina Cake - Basbousa
This is a traditional cake that is very popular not only in Morocco but in other Middle Eastern countries. It is a...
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Adorned Semolina Cake - Basbousa
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Moroccan Beef Kefta Triangles - Briouats
Briouats are filled with meat (mostly chicken, lamb, or beef) that are filled with a variety of fillings and mixtures....
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Moroccan Beef Kefta Triangles - Briouats
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 45 Minutes
Cook Time: 20 Minutes
Semolina Coconut Cookies - Coconut Ghriba
Coconut Ghriba is a delicious Moroccan cookie made with coconut. The original Ghriba recipe is made with flour and...
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Semolina Coconut Cookies - Coconut Ghriba
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Seafood & Tomato Tagine
This seafood tagine recipe is a wonderful one-pot dish that sees squid, mussels, and prawns (or shrimp) gently simmered...
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Seafood & Tomato Tagine
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 20 Minutes
Cook Time: 1.15 Minutes
Hawaiian Passion Fruit Chiffon Pie
I ADORE passion fruit when I can get my hands on it. Here in the Northeast, it is not part of the natural regional...
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Hawaiian Passion Fruit Chiffon Pie
recipe by: ForeverMama on 6th Jul 2019
Prep Time: 30 Minutes
Cook Time: 10 Minutes
Chunky Pork & Parmesan Ragu
From our Saturday newspaper The Weekend West. Times are estimated.
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Chunky Pork & Parmesan Ragu
recipe by: ImPat on 6th Jul 2019
Prep Time: 15 Minutes
Cook Time: 135 Minutes
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Split Pea & Fennel Soup
From our Sunday newspaper The Sunday Times. Times are estimated.
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Split Pea & Fennel Soup
recipe by: ImPat on 7th Jul 2019
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Cauliflower & Corn Chowder
From our Sunday newspaper The Sunday Times. Times are estimated.
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Cauliflower & Corn Chowder
recipe by: ImPat on 7th Jul 2019
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Pumpkin, Feta & Pea Pie
From our weekday newspaper The West Australian. Times are estimated.
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Pumpkin, Feta & Pea Pie
recipe by: ImPat on 9th Jul 2019
Prep Time: 20 Minutes
Cook Time: 55 Minutes
Macaroni Slaw Salad
This is a very old recipe from a family cookbook. We used to eat this all the time over summer. Now that I can buy most...
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Macaroni Slaw Salad
recipe by: Tisme on 9th Jul 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Almond Orange Frost Cocktail
Presented here is a lovely cocktail that incorporates orange sorbet.
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Almond Orange Frost Cocktail
recipe by: ForeverMama on 12th Jul 2019
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Yakitori Chicken Drumsticks & Stir-Fry Noodles
From our weekday newspaper The West Australian. Times are estimated.
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Yakitori Chicken Drumsticks & Stir-Fry Noodles
recipe by: ImPat on 12th Jul 2019
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Buttered Leeks
This is one of my own recipes that my family love over winter. Great as a side dish for roasts or any meat. I just love...
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Buttered Leeks
recipe by: Tisme on 13th Jul 2019
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Turkey Satay Jacket Swee4t Potatoes
From our Sunday newspaper The Sunday Times. Times are estimated.
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Turkey Satay Jacket Swee4t Potatoes
recipe by: ImPat on 14th Jul 2019
Prep Time: 15 Minutes
Cook Time: 1 Hours
Apricots With Goat's Cheese & Honey
This is a very attractive appetizer or serve as a side dish with any meal. The recipe is from "BC Liquor Stores Monthly...
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Apricots With Goat's Cheese & Honey
recipe by: Bergy on 14th Jul 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Spanakopita (Greece)
Recipe source: The Book Club Cookbook -- this recipe is one of the delicious food items from Croelli's Mandolin by...
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Spanakopita (Greece)
recipe by: ellie on 15th Jul 2019
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Herbed Stuffing
This is a great recipe for when you are wanted to stuff any type of meat but really does compliment lamb very well. This...
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Herbed Stuffing
recipe by: Tisme on 16th Jul 2019
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Creole Chicken
From our weekday newspaper The West Australian. Times are estimated.
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Creole Chicken
recipe by: ImPat on 17th Jul 2019
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Cantonese Beef With Crunchy Noodles
From our weekday newspaper The West Australian. Times are estimated.
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Cantonese Beef With Crunchy Noodles
recipe by: ImPat on 17th Jul 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Green Gnocchi With Burnt Butter Sauce
From our weekday newspaper The West Australian. Times are estimated. NOTE the full name of the recipe was Green...
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Green Gnocchi With Burnt Butter Sauce
recipe by: ImPat on 18th Jul 2019
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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Tamarind & Thyme Creme Brulee
From our weekday newspaper The West Australian. Times are estimated.
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Tamarind & Thyme Creme Brulee
recipe by: ImPat on 18th Jul 2019
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Spiced Black Bean Potatoes
From our Sunday newspaper The Sunday Times. Times are estimated. NOTE the full name of the recipe is Spiced Black...
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Spiced Black Bean Potatoes
recipe by: ImPat on 19th Jul 2019
Prep Time: 15 Minutes
Cook Time: 1 Hours
Coleslaw With Chicken & Avo Dressing
From our Sunday newspaper The Sunday Times. Times are estimated. NOTE full name of recipe is Coleslaw With Chicken &...
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Coleslaw With Chicken & Avo Dressing
recipe by: ImPat on 19th Jul 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Seed Crackers
From our Sunday newspaper The Sunday Times. Times are estimated.
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Seed Crackers
recipe by: ImPat on 19th Jul 2019
Prep Time: 15 Minutes
Cook Time: 50 Minutes
Quick Cauliflower & Chickpea Pilaf
From our weekday newspaper The West Australian. Times are estimated.
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Quick Cauliflower & Chickpea Pilaf
recipe by: ImPat on 19th Jul 2019
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Mexican Street Corn Croquettes With Crema
Crispy Mexican street corn croquettes with a chili-lime crema - the perfect snack, appetizer, or side dish! Packed with...
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Mexican Street Corn Croquettes With Crema
recipe by: ForeverMama on 20th Jul 2019
Prep Time: 2 Hours
Cook Time: 30 Minutes