Home / Recipes We returned 43,611 recipes... Reset Filter
Slightly spicy Chinese stir-fried potatoes. Adapted from Hot Sour Salty Sweet. This is a nice summer dish because it can...
recipe by:
Quick & Easy Yunnan Potatoes
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 5 Minutes
Cook Time: 6 Minutes
Advertisement
Adapted from the December, 1981 issue of Cuisine magazine. Cook time is chilling time.
recipe by:
Radish-Olive Salad With Mustard Vinaigrette
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Delicious Mexican dish of pepper strips cooked with beer and cheese. A great appetizer or side dish with tortillas. Try...
recipe by:
Rajas Con Cerveza (Pepper Strips With Beer & Cheese)
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
I was looking though my copy of TOH's 2005 Annual Recipes,and found a recipe for Great Northern Bean Stew. The...
recipe by:
Spicy Sausage & Vegetable Stew
recipe by: Chef... on 13th Jan 2016
Prep Time: 20 Minutes
Cook Time: 75 Minutes
The sauce can be made ahead of time. Adapted from the Driscoll's website.
recipe by:
Raspberry Rosemary Sauce On Pork Medallions
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
An unusual spiced punch with grape juice and beer. Adapted from The Spice Cookbook.
recipe by:
Reception Punch
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
If you want to reduce the pungency of the onions, soak them in cold water for a few minutes before using them. Adapted...
recipe by:
Restaurant-Style Onion Chutney
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Delicious server with or over mashed potatoes because the gravy and mashed potatoes is the perfect combination!...
recipe by:
Slow Cooker Beef Sirloin
recipe by: maDonna on 13th Jan 2016
Prep Time: 20 Minutes
Cook Time: 6-8 Minutes
Advertisement
This salad is very DELICIOUS! The sweetness of the oranges, with the bite of the onion and tartness of the dressing,...
recipe by:
Orange Salad With Pommery Mustard Vinaigrette - French
recipe by: ForeverMama on 13th Jan 2016
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Found this on another website. It is really good. Tastes like Applebee's.
recipe by:
Sweet & Sour Asian Salad Dressing
recipe by: lovinretireme... on 14th Jan 2016
Prep Time: 5 Minutes
Cook Time: 2 Minutes
The fennel, coriander & cumin with the carrots give them a whole new dimension. Add a potato and there is your complete...
recipe by:
Roasted Carrots With Fennel
recipe by: Bergy on 14th Jan 2016
Prep Time: 15 Minutes
Cook Time: 40 Minutes
These are really simple and pretty quick to prepare; also, they are absolutely delicious. Now, I take advantage of quick...
recipe by:
Baked Eggs With Cheesy Grits & Collards
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 35-40 Minutes
This recipe makes a delicious 'Meatless' Italian Dinner. Now, this is perfect to make for a family member or...
recipe by:
Italian Quinoa Spinach Patties With Roasted Red Pepper Tomato Sauce
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 30-45 Minutes
Adapted from the Rumford Complete Cookbook. At the time this recipe was first published, ovens did not have heat...
recipe by:
Rye Biscuits (1908)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
This is a good crust for meat pies; every time I've made it, it comes out tender and flaky. It makes enough for one...
recipe by:
Rye Crust For Savory Pies & Pastries
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Advertisement
Adapted from Time-Life Foods of the World.
recipe by:
Sabzi Bhendi (Sauteed Okra With Cumin)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 25 Minutes
These are just fun. Perfect for snacks; or, as appetizers for a party. And, 3 ingredients ... well, 4 if you include the...
recipe by:
A Hard Boiled Egg Stuffed Tomato With Pesto
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 12-15 Minutes
I got this recipe from a fish vendor at my local Farmers Market ... who in turn, mentioned the website he based this...
recipe by:
Baked Cod With Butter Beans & Tomatoes
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 20-30 Minutes
Just what the title says--salad in a sandwich. This recipe comes from a goofy old cookbook called "Wolf in Chef's...
recipe by:
Salad Sandwich
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Adapted from Time-Life Foods of the World. This is a traditional accompaniment to tandoori meats. The meat is served on...
recipe by:
Salat (Mixed Vegetable Salad)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This delicious Bengali dish features shrimp cooked in a mustard-turmeric paste, with grated onion and hot green chili...
recipe by:
Sarson Bhari Kekda (Shrimp with Mustard)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Adapted from The Complete Round the World Meat Cookbook.
recipe by:
Austrian Ham Steak In Wine
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 45 Minutes
Advertisement
This delicious shrimp dish is adapted from Paul Prudhomme's Fiery Foods I Love. It features a flavorful mix of onions,...
recipe by:
Shrimp In A Salad Sauce
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Cooked outdoors, on a grill. Originally intended as a breakfast dish for campers. Adapted from The Master Chef's...
recipe by:
Skillet Coffee Cake
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
A hot milk drink for children. Adapted from The Art of Dutch Cooking.
recipe by:
Slemp
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 35 Minutes
Very simple and easy. Adapted from the Woman's Day Encyclopedia of Cookery.
recipe by:
Spaghetti Parmigiana
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 0 Minutes
Cook Time: 20 Minutes
Adapted from The Master Chef's Outdoor Grill Cookbook. Cook time is chilling time.
recipe by:
Special Basting Sauce For Grilled Lamb
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 8 Hours
This is adapted from a Land O'Lakes ad in the December, 1967 issue of Better Homes and Gardens. You shape the...
recipe by:
Sugarplums
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
