Veggie Grilled Cheese Sandwich
"This is a veggie grilled cheese with a little bit of crunch. Very easy to make. Use a good artisan bread."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (191.6 g)
- Calories 519.2
- Total Fat - 30.2 g
- Saturated Fat - 10.8 g
- Cholesterol - 45.5 mg
- Sodium - 691.8 mg
- Total Carbohydrate - 44.2 g
- Dietary Fiber - 2.9 g
- Sugars - 13.1 g
- Protein - 17.4 g
- Calcium - 507.8 mg
- Iron - 2.3 mg
- Vitamin C - 10.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Spread butter over one side of all the slices of bread; put 4 slices on a griddle, butter side down.
Step 2
Generously spread mustard over the top of the bread slices; layer each slice of bread with one-fourth of the coleslaw mix and one-fourth of the cheese.
Step 3
Top with remaining bread slice, butter side up; toast until the bread is lightly browned on each side and cheese is melted.
Tips
No special items needed.
1 Reviews
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