Tomato, Avocado & Fetta Bruschetta
"From Recipe+ Jan. '17."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (286.7 g)
- Calories 489.5
- Total Fat - 27.1 g
- Saturated Fat - 6.2 g
- Cholesterol - 14 mg
- Sodium - 512.8 mg
- Total Carbohydrate - 48.7 g
- Dietary Fiber - 8.1 g
- Sugars - 5.6 g
- Protein - 16.8 g
- Calcium - 283.3 mg
- Iron - 3.2 mg
- Vitamin C - 24.7 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Mash avocado and juice in a bowl.
Step 2
Combine tomato, onion, basil, parsley, oregano and fetta in a bowl.
Step 3
Heat barbecue grill to high.
Step 4
Brush bread with oil and add to grill and cook bread for 1 minute each side or until browned and then transfer to a chopping board and rub with garlic and then place on serving plates.
Step 5
Spread grilled bread with avocado mixture and top with tomato mixture and drizzle with balsamic vinegar and serve drizzled with extra oil.
Tips
No special items needed.
0 Reviews
You'll Also Love
