Smokin Buffalo Chips

5
Ingredients

5m
Prep Time

30m
Cook Time

35m
Ready In

Recipe: #6313

August 25, 2012

Categories: Chicken, Appetizers, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal, Brunch, Game/Sports Day, July 4th, more

recipe by:
Shadows1

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recipe by:
Shadows1

"Nice quick appetizer. My original. Cooking time is chilling time."

Original is 7 servings

Metric US

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Ingredients

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13 ounces canned chicken, breasts, chunk, canned ( I use Members Mark )
Mayonnaise, to taste
12 bagel chips, with sea salt ( I use New York Style bagel crisps )

6 teaspoons hot wing dipping sauce ( I use BWW, Wild )
6 teaspoons blue cheese dressing, your favorite kind

Nutritional

Serving Size: 1 (427.4 g)
Calories 253.2
Total Fat - 9.5 g
Saturated Fat - 2.7 g
Cholesterol - 240.2 mg
Sodium - 1515.7 mg
Total Carbohydrate - 30.2 g
Dietary Fiber - 11.9 g
Sugars - 5.1 g
Protein - 17.5 g
Calcium - 151.4 mg
Iron - 8.2 mg
Vitamin C - 239.8 mg
Thiamin - 0.3 mg

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Step by Step Method

Step 1

Mix the canned chicken with just enough mayo to make just moist.

Step 2

Chill for 30 minutes.

Step 3

Lay out the bagel crisps on a plate.

Step 4

Place 1/2 teaspoon of hot sauce on each crisp and spread.

Step 5

Place tablespoon of chicken mixture on each crisp.

Step 6

Top with 1/2 teaspoon of blue cheese dressing.

Step 7

Serve.

Step 8

Note: You will have lots of chicken mixture left over to make more.

Tips

No special items needed.

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