Salmon Cheese Ball

10
Servings
1d
Prep Time
0m
Cook Time
1d
Ready In


"I think you could add more horseradish you choose"

Original recipe yields 10 servings
OK

Nutritional

  • Serving Size: 1 (77.2 g)
  • Calories 183.8
  • Total Fat - 14.5 g
  • Saturated Fat - 5.4 g
  • Cholesterol - 49.4 mg
  • Sodium - 192.1 mg
  • Total Carbohydrate - 2 g
  • Dietary Fiber - 0.6 g
  • Sugars - 1 g
  • Protein - 11.8 g
  • Calcium - 38.4 mg
  • Iron - 0.5 mg
  • Vitamin C - 2.4 mg
  • Thiamin - 0.1 mg

Step 1

Strain and debone salmon

Step 2

Mix everything together but topping

Step 3

Make a ball shape

Step 4

Refrigerate overight

Step 5

Roll in toppings before serving

Tips & Variations


No special items needed.

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