Margherita Grilled Sandwich
Recipe: #6533
September 18, 2012
Categories: Cheese, Tomato, 5 Ingredients Or Less, 5-Minute Prep, more
"The flavors of a Margherita pizza in a quick to make grilled sandwich..."
Ingredients
Nutritional
- Serving Size: 1 (145.7 g)
- Calories 437
- Total Fat - 24.6 g
- Saturated Fat - 12.2 g
- Cholesterol - 67.7 mg
- Sodium - 837.7 mg
- Total Carbohydrate - 29.4 g
- Dietary Fiber - 1.5 g
- Sugars - 3.7 g
- Protein - 24 g
- Calcium - 575.3 mg
- Iron - 2.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Slice cheese and tomato. Sprinkle with a small amount of balsamic vinegar and allow to "marinate" while you prepare the rest of the sandwich.
Step 2
Spread mayonnaise on the inside of the bread slice that will be the bottom of the sandwich. Then layer the cheese, tomato, and basil - cover with the other slice. Apply a small amount of mayonnaise to the outside of that bread slice.
Step 3
Melt the butter in the skillet, place the sandwich in the skillet and grill. Flip to the other side (the side that has the mayo) and grill until golden.
Tips
No special items needed.