Green Beans, Mushrooms and Tomatoes with Hoisin Vinaigrette

3
Servings
10m
Prep Time
5m
Cook Time
15m
Ready In


"Easily steamed veggies tossed with an amazing sauce."

Original recipe yields 3 servings
OK

Nutritional

  • Serving Size: 1 (249.7 g)
  • Calories 340
  • Total Fat - 11.4 g
  • Saturated Fat - 2.4 g
  • Cholesterol - 0 mg
  • Sodium - 1017.2 mg
  • Total Carbohydrate - 55.5 g
  • Dietary Fiber - 2.8 g
  • Sugars - 26.6 g
  • Protein - 5.1 g
  • Calcium - 174.5 mg
  • Iron - 2.3 mg
  • Vitamin C - 7.1 mg
  • Thiamin - 0.2 mg

Step 1

Steam green beans and mushrooms 3-5 minutes or until done to your liking and mix in a bowl with tomatoes.

Step 2

Whisk together remaining ingredients and toss with vegetables; serve.

Tips & Variations


No special items needed.

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